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Colour retention agent

Index Colour retention agent

Colour retention agents are food additives that are added to food to prevent the colour from changing. [1]

6 relations: Chemistry of ascorbic acid, Food additive, Iron(II) lactate, List of antioxidants in food, List of food additives, Retention agent.

Chemistry of ascorbic acid

Ascorbic acid is a naturally occurring organic compound with antioxidant properties.

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Food additive

Food additives are substances added to food to preserve flavor or enhance its taste, appearance, or other qualities.

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Iron(II) lactate

Ferrous lactate, or iron(II) lactate, is a chemical compound consisting of one atom of iron (Fe2+) and two lactate anions.

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List of antioxidants in food

This is a list of antioxidants naturally occurring in food.

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List of food additives

;Acids: Food acids are added to make flavors "sharper", and also act as preservatives and antioxidants.

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Retention agent

A retention agent is a process chemical that improves the retention of a functional chemical in a substrate.

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Color retention agent.

References

[1] https://en.wikipedia.org/wiki/Colour_retention_agent

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