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Chianti

Index Chianti

A Chianti wine is any wine produced in the Chianti region, in central Tuscany, Italy. [1]

115 relations: Acids in wine, Aging of wine, Alberese, Alcohol by volume, Amarone, Ampelography, Antinori, Arno, Aroma of wine, Barberino Val d'Elsa, Baron, Beef, Bettino Ricasoli, Bordeaux wine, Bottle, Brunello di Montalcino, Cabernet Sauvignon, Canaiolo, Carmignano DOCG, Castellina in Chianti, Castelnuovo Berardenga, Chalk, Cherry, Chianti, Chiantishire, Chicago Tribune, Chiocchio, Cinnamon, Cosimo III de' Medici, Grand Duke of Tuscany, Denominazione di origine controllata, Fiasco (bottle), Florence, French wine, Frescobaldi, Gaiole in Chianti, Game (hunting), Giovanni Cosimo Villifranchi, Globalization of wine, Gram, Great French Wine Blight, Greve in Chianti, Harvest (wine), Hectare, Italian cuisine, Italian diaspora, Italian unification, Italian wine, Jancis Robinson, Kingdom of Italy, Lamb and mutton, ..., Leather, List of vineyard soil types, Litre, Malvasia, Mammolo, Marl, Mary Ewing-Mulligan, Marzemino, Master of Wine, Merlot, Montespertoli, Oak (wine), Palate, Percent sign, Phenolic content in wine, Pistoia, Plum, Poggibonsi, Pomino, Pontassieve, Prime Minister of Italy, Province of Arezzo, Province of Florence, Province of Pisa, Province of Siena, Radda in Chianti, Raspberry, Regional climate levels in viticulture, Reserve wine, Ripeness in viticulture, Romagna, Rufina, San Casciano in Val di Pesa, San Francisco Chronicle, Sangiovese, Siena, Tavarnelle Val di Pesa, The Drinks Business (magazine), The Silence of the Lambs (film), The Silence of the Lambs (novel), Tobacco, Tom Stevenson, Tomato sauce, Tonne, Trebbiano, Tuscan wine, Tyramine, Tyrrhenian Sea, Uncinula necator, Varietal, Vernaccia di San Gimignano, Vicia faba, Vino Nobile di Montepulciano, Vintage, Viticulture, Wine, Wine and food matching, Wine fraud, Wine label, Wine rating, Wine tasting descriptors, Winemaking, World War II, Yield (wine), 2013 UCI Road World Championships. Expand index (65 more) »

Acids in wine

The acids in wine are an important component in both winemaking and the finished product of wine.

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Aging of wine

The aging of wine (American spelling) or ageing of wine (British spelling) is potentially able to improve the quality of wine.

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Alberese

Alberese is a rural town in southern Tuscany, a frazione of the comune of Grosseto.

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Alcohol by volume

Alcohol by volume (abbreviated as ABV, abv, or alc/vol) is a standard measure of how much alcohol (ethanol) is contained in a given volume of an alcoholic beverage (expressed as a volume percent).

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Amarone

Amarone della Valpolicella, usually known as Amarone, is a typically rich Italian dry red wine made from the partially dried grapes of the Corvina (45–95%, of which up to 50% could be substituted with Corvinone), Rondinella (5–30%) and other approved red grape varieties (up to 25%).

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Ampelography

Ampelography (ἄμπελος, "vine" + γράφος, "writing") is the field of botany concerned with the identification and classification of grapevines, ''Vitis'' spp. Traditionally this has been done by comparing the shape and colour of the vine leaves and grape berries; more recently the study of vines has been revolutionised by DNA fingerprinting.

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Antinori

Marchesi Antinori Srl is an Italian wine company that can trace its history back to 1385.

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Arno

The Arno is a river in the Tuscany region of Italy.

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Aroma of wine

The aromas of wine are more diverse than its flavors.

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Barberino Val d'Elsa

Barberino Val d'Elsa is a comune (municipality) in the Metropolitan City of Florence in the Italian region Tuscany, located about south of Florence.

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Baron

Baron is a rank of nobility or title of honour, often hereditary.

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Beef

Beef is the culinary name for meat from cattle, particularly skeletal muscle.

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Bettino Ricasoli

Bettino Ricasoli, 1st Count of Brolio, 2nd Baron Ricasoli (9 March 180923 October 1880) was an Italian statesman.

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Bordeaux wine

A Bordeaux wine is any wine produced in the Bordeaux region of southwest France, centred on the city of Bordeaux on the Garonne River, to the north of the city the Dordogne River joins the Garonne forming the broad estuary called the Gironde and covering the whole area of the Gironde department,with a total vineyard area of over 120,000 hectares, making it the largest wine growing area in France.

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Bottle

A bottle is a narrow-necked container as compared with a jar.

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Brunello di Montalcino

Brunello di Montalcino is a red DOCG Italian wine produced in the vineyards surrounding the town of Montalcino located about 80 km south of Florence in the Tuscany wine region.

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Cabernet Sauvignon

Cabernet Sauvignon is one of the world's most widely recognized red wine grape varieties.

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Canaiolo

Canaiolo (also called Canaiolo nero or Uva Canina) is a red Italian wine grape grown through Central Italy but is most noted in Tuscany.

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Carmignano DOCG

Carmignano is an Italian wine region located in the Tuscany region and centered on the city of Carmignano, about 10 miles (16 kilometers) northwest of Florence.

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Castellina in Chianti

Castellina in Chianti is a comune (municipality) of c. 2,800 inhabitants in the province of Siena, in the Italian region Tuscany, located about south of Florence and about northwest of Siena.

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Castelnuovo Berardenga

Castelnuovo Berardenga is a comune (municipality) in the Province of Siena in the Italian region Tuscany, located about southeast of Florence and about east of Siena.

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Chalk

Chalk is a soft, white, porous, sedimentary carbonate rock, a form of limestone composed of the mineral calcite.

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Cherry

A cherry is the fruit of many plants of the genus Prunus, and is a fleshy drupe (stone fruit).

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Chianti

A Chianti wine is any wine produced in the Chianti region, in central Tuscany, Italy.

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Chiantishire

Chiantishire is an informal nickname given to an area of Tuscany, Italy, where many upper class British citizens have moved or usually spend their holidays.

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Chicago Tribune

The Chicago Tribune is a daily newspaper based in Chicago, Illinois, United States, owned by Tronc, Inc., formerly Tribune Publishing.

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Chiocchio

Chiocchio is a village (frazione) of the comune of Greve in Chianti, Italy.

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Cinnamon

Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum.

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Cosimo III de' Medici, Grand Duke of Tuscany

Cosimo III de' Medici (14 August 1642 – 31 October 1723) was the penultimate (sixth) Medici Grand Duke of Tuscany.

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Denominazione di origine controllata

Denominazione di origine controllata (DOC;; English: controlled designation of origin) is a quality assurance label for Italian wines.

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Fiasco (bottle)

A fiasco (plural: fiaschi) is a typical Italian style of bottle, usually with a round body and bottom, partially or completely covered with a close-fitting straw basket.

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Florence

Florence (Firenze) is the capital city of the Italian region of Tuscany.

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French wine

French wine is produced all throughout France, in quantities between 50 and 60 million hectolitres per year, or 7–8 billion bottles.

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Frescobaldi

The Frescobaldi are a prominent Florentine noble family that have been involved in the political, sociological, and economic history of Tuscany since the Middle Ages.

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Gaiole in Chianti

Gaiole in Chianti is a comune (municipality) in the Province of Siena in the Italian region Tuscany, located about southeast of Florence and about northeast of Siena.

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Game (hunting)

Game or quarry is any animal hunted for sport or for food.

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Giovanni Cosimo Villifranchi

Giovanni Cosimo Villifranchi (or Villafranchi, 1646–1699) was, according to Robert Lamar Weaver, "the most productive and creative Italian comic librettist in the second half of the 17th century." He wrote the majority of comic works performed at the Villa Pratolino during the last quarter of the seventeenth century.

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Globalization of wine

Globalization of wine is the expansion of wine varietals and brands across nations and to other continents, especially in modern times as a result of the advent of air travel and access to wine information via the internet.

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Gram

The gram (alternative spelling: gramme; SI unit symbol: g) (Latin gramma, from Greek γράμμα, grámma) is a metric system unit of mass.

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Great French Wine Blight

The Great French Wine Blight was a severe blight of the mid-19th century that destroyed many of the vineyards in France and laid waste the wine industry.

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Greve in Chianti

Greve in Chianti (the old name was Greve; in 1972 it was renamed Greve in Chianti after the inclusion of that area in the Chianti wine district) is a town and comune (municipality) in the Metropolitan City of Florence, Tuscany, Italy.

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Harvest (wine)

The harvesting of wine grapes (Vintage) is one of the most crucial steps in the process of wine-making.

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Hectare

The hectare (SI symbol: ha) is an SI accepted metric system unit of area equal to a square with 100 meter sides, or 10,000 m2, and is primarily used in the measurement of land.

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Italian cuisine

Italian cuisine is food typical from Italy.

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Italian diaspora

The Italian diaspora is the large-scale emigration of Italians from Italy.

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Italian unification

Italian unification (Unità d'Italia), or the Risorgimento (meaning "the Resurgence" or "revival"), was the political and social movement that consolidated different states of the Italian peninsula into the single state of the Kingdom of Italy in the 19th century.

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Italian wine

Italy is home to some of the oldest wine-producing regions in the world, and Italian wines are known worldwide for their broad variety.

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Jancis Robinson

Jancis Mary Robinson OBE, ComMA, MW (born 22 April 1950) is a British wine critic, journalist and wine writer.

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Kingdom of Italy

The Kingdom of Italy (Regno d'Italia) was a state which existed from 1861—when King Victor Emmanuel II of Sardinia was proclaimed King of Italy—until 1946—when a constitutional referendum led civil discontent to abandon the monarchy and form the modern Italian Republic.

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Lamb and mutton

Lamb, hogget, and mutton are the meat of domestic sheep (species Ovis aries) at different ages.

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Leather

Leather is a durable and flexible material created by tanning animal rawhides, mostly cattle hide.

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List of vineyard soil types

The soil composition of vineyards is one of the most important viticultural considerations when planting grape vines.

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Litre

The litre (SI spelling) or liter (American spelling) (symbols L or l, sometimes abbreviated ltr) is an SI accepted metric system unit of volume equal to 1 cubic decimetre (dm3), 1,000 cubic centimetres (cm3) or 1/1,000 cubic metre. A cubic decimetre (or litre) occupies a volume of 10 cm×10 cm×10 cm (see figure) and is thus equal to one-thousandth of a cubic metre. The original French metric system used the litre as a base unit. The word litre is derived from an older French unit, the litron, whose name came from Greek — where it was a unit of weight, not volume — via Latin, and which equalled approximately 0.831 litres. The litre was also used in several subsequent versions of the metric system and is accepted for use with the SI,, p. 124. ("Days" and "hours" are examples of other non-SI units that SI accepts.) although not an SI unit — the SI unit of volume is the cubic metre (m3). The spelling used by the International Bureau of Weights and Measures is "litre", a spelling which is shared by almost all English-speaking countries. The spelling "liter" is predominantly used in American English. One litre of liquid water has a mass of almost exactly one kilogram, because the kilogram was originally defined in 1795 as the mass of one cubic decimetre of water at the temperature of melting ice. Subsequent redefinitions of the metre and kilogram mean that this relationship is no longer exact.

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Malvasia

Malvasia (also known as Malvazia) is a group of wine grape varieties grown historically in the Mediterranean region, Balearic Islands, Canary Islands and the island of Madeira, but now grown in many of the winemaking regions of the world.

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Mammolo

Mammolo is a red Italian wine grape that is planted primarily in Tuscany.

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Marl

Marl or marlstone is a calcium carbonate or lime-rich mud or mudstone which contains variable amounts of clays and silt.

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Mary Ewing-Mulligan

Mary Ewing-Mulligan is an American author, wine educator and Master of Wine, the first American woman to achieve this accreditation.

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Marzemino

Marzemino is a red Italian wine grape variety that is primarily grown around Isera, south of Trentino.

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Master of Wine

Master of Wine (MW) is a qualification (not an academic degree) issued by The Institute of Masters of Wine in the United Kingdom.

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Merlot

Merlot is a dark blue-colored wine grape variety, that is used as both a blending grape and for varietal wines.

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Montespertoli

Montespertoli is a comune (municipality) in the Province of Florence in the Italian region Tuscany, located about southwest of Florence.

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Oak (wine)

Oak is used in winemaking to vary the color, flavor, tannin profile and texture of wine.

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Palate

The palate is the roof of the mouth in humans and other mammals.

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Percent sign

The percent (per cent) sign (%) is the symbol used to indicate a percentage, a number or ratio as a fraction of 100.

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Phenolic content in wine

The phenolic content in wine refers to the phenolic compounds—natural phenol and polyphenols—in wine, which include a large group of several hundred chemical compounds that affect the taste, color and mouthfeel of wine.

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Pistoia

Pistoia is a city and comune in the Italian region of Tuscany, the capital of a province of the same name, located about west and north of Florence and is crossed by the Ombrone Pistoiese, a tributary of the River Arno.

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Plum

A plum is a fruit of the subgenus Prunus of the genus Prunus. The subgenus is distinguished from other subgenera (peaches, cherries, bird cherries, etc.) in the shoots having terminal bud and solitary side buds (not clustered), the flowers in groups of one to five together on short stems, and the fruit having a groove running down one side and a smooth stone (or pit).

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Poggibonsi

Poggibonsi is a town in the province of Siena, Tuscany, central Italy.

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Pomino

Pomino is a village belongs to the municipality of Rufina, in the province of Florence, region Tuscany.

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Pontassieve

Pontassieve is a comune (municipality) in the Province of Florence in the Italian region Tuscany, located about east of Florence, nearby Fiesole, at the confluence of the Arno and Sieve rivers.

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Prime Minister of Italy

The President of the Council of Ministers of the Italian Republic (Italian: Presidente del Consiglio dei ministri della Repubblica Italiana), commonly referred to in Italy as Presidente del Consiglio, or informally as Premier and known in English as the Prime Minister of Italy, is the head of government of the Italian Republic.

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Province of Arezzo

The province of Arezzo or Arretium (provincia di Arezzo) is the easternmost province in the Tuscany region of northern Italy.

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Province of Florence

The Province of Florence (Provincia di Firenze) was a province in the northeast of Tuscany region of Italy.

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Province of Pisa

The Province of Pisa (Provincia di Pisa) is a province in the Tuscany region of central Italy.

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Province of Siena

The Province of Siena (Provincia di Siena) is a province in the Tuscany region of Italy.

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Radda in Chianti

Radda in Chianti is a comune (municipality) in the Province of Siena in the Italian region Tuscany, located about southeast of Florence and about north of Siena.

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Raspberry

The raspberry is the edible fruit of a multitude of plant species in the genus Rubus of the rose family, most of which are in the subgenus Idaeobatus; the name also applies to these plants themselves.

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Regional climate levels in viticulture

In viticulture, there are several levels of regional climates that are used to describe the terroir or immutable characteristics of an area.

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Reserve wine

Reserve wine is wine of a higher quality than usual, or a wine that has been aged before being sold, or both.

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Ripeness in viticulture

In viticulture, ripeness is the completion of the ripening process of wine grapes on the vine which signals the beginning of harvest.

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Romagna

Romagna (Romagnol: Rumâgna) is an Italian historical region that approximately corresponds to the south-eastern portion of present-day Emilia-Romagna.

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Rufina

Rufina is a comune (municipality) in the Province of Florence in the Italian region Tuscany, located about east of Florence.

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San Casciano in Val di Pesa

San Casciano in Val di Pesa is a comune (municipality) in the Province of Florence in the Italian region Tuscany, located about southwest of Florence.

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San Francisco Chronicle

The San Francisco Chronicle is a newspaper serving primarily the San Francisco Bay Area of the U.S. state of California.

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Sangiovese

Sangiovese is a red Italian wine grape variety that derives its name from the Latin sanguis Jovis, "the blood of Jupiter".

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Siena

Siena (in English sometimes spelled Sienna; Sena Iulia) is a city in Tuscany, Italy.

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Tavarnelle Val di Pesa

Tavarnelle Val di Pesa is a comune (municipality) in the Metropolitan City of Florence in the Italian region Tuscany, located about south of Florence.

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The Drinks Business (magazine)

The Drinks Business is a monthly international B2B magazine and website published by Union Press.

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The Silence of the Lambs (film)

The Silence of the Lambs is a 1991 American horror-thriller film directed by Jonathan Demme and starring Jodie Foster, Anthony Hopkins, and Scott Glenn.

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The Silence of the Lambs (novel)

The Silence of the Lambs is a novel by Thomas Harris.

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Tobacco

Tobacco is a product prepared from the leaves of the tobacco plant by curing them.

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Tom Stevenson

Tom Stevenson (born 1951) is a British author who has been writing about wine for more than 30 years.

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Tomato sauce

Tomato sauce (also known as Neapolitan sauce, and Salsa di pomodoro in Italian) can refer to a large number of different sauces made primarily from tomatoes, usually to be served as part of a dish, rather than as a condiment.

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Tonne

The tonne (Non-SI unit, symbol: t), commonly referred to as the metric ton in the United States, is a non-SI metric unit of mass equal to 1,000 kilograms;.

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Trebbiano

Trebbiano is an Italian wine grape, one of the most widely planted grape varieties in the world.

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Tuscan wine

Tuscan wine (Italian Toscana) is Italian wine from the Tuscany region.

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Tyramine

Tyramine (also spelled tyramin), also known by several other names is a naturally occurring trace amine derived from the amino acid tyrosine.

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Tyrrhenian Sea

The Tyrrhenian Sea (Mar Tirreno, Mer Tyrrhénienne, Mare Tirrenu, Mari Tirrenu, Mari Tirrenu, Mare Tirreno) is part of the Mediterranean Sea off the western coast of Italy.

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Uncinula necator

Uncinula necator (syn. Erysiphe necator) is a fungus that causes powdery mildew of grape.

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Varietal

A varietal wine is a wine made primarily from a single named grape variety, and which typically displays the name of that variety on the wine label.

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Vernaccia di San Gimignano

Vernaccia is a white Italian wine, made from the Vernaccia grape, produced in and around the Italian hill town of San Gimignano in Tuscany.

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Vicia faba

Vicia faba, also known as the broad bean, fava bean, faba bean, field bean, bell bean, or tic bean, is a species of flowering plant in the pea and bean family Fabaceae.

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Vino Nobile di Montepulciano

Vino Nobile di Montepulciano is a red wine with a Denominazione di Origine Controllata e Garantita status produced in the vineyards surrounding the town of Montepulciano, Italy.

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Vintage

Vintage, in winemaking, is the process of picking grapes and creating the finished product (see Harvest (wine)).

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Viticulture

Viticulture (from the Latin word for vine) is the science, production, and study of grapes.

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Wine

Wine is an alcoholic beverage made from grapes fermented without the addition of sugars, acids, enzymes, water, or other nutrients.

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Wine and food matching

Wine and food matching is the process of pairing food dishes with wine to enhance the dining experience.

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Wine fraud

Wine fraud relates to the commercial aspects of wine.

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Wine label

Wine labels are important sources of information for consumers since they tell the type and origin of the wine.

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Wine rating

A wine rating is a score assigned by one or more wine critics to a wine tasted as a summary of that critic's evaluation of that wine.

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Wine tasting descriptors

The use of wine tasting descriptors allows the taster to qualitatively relate the aromas and flavors that the taster experiences and can be used in assessing the overall quality of wine.

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Winemaking

Winemaking or vinification is the production of wine, starting with the selection of the fruit, its fermentation into alcohol, and the bottling of the finished liquid.

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World War II

World War II (often abbreviated to WWII or WW2), also known as the Second World War, was a global war that lasted from 1939 to 1945, although conflicts reflecting the ideological clash between what would become the Allied and Axis blocs began earlier.

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Yield (wine)

In viticulture, the yield is a measure of the amount of grapes or wine that is produced per unit surface of vineyard, and is therefore a type of crop yield.

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2013 UCI Road World Championships

The 2013 UCI Road World Championships took place in Tuscany, Italy, between 22 and 29 September 2013.

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Redirects here:

Chianti (wine), Chianti Classico, Chianti DOCG, Chianti Superiore, Chianti wine, Colli-Aretini, Colli-Fiorentini, Colli-Senesi, Colline-Pisani.

References

[1] https://en.wikipedia.org/wiki/Chianti

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