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Dutch baby pancake

Index Dutch baby pancake

A Dutch baby pancake, sometimes called a German pancake, a Bismarck, or a Dutch puff, is an American baked pancake that can be served for breakfast, brunch, lunch or dessert. [1]

35 relations: Amanda Hesser, Æbleskiver, Bickford's (restaurant), Cast-iron cookware, Choux pastry, Cinnamon, Clafoutis, Craig Claiborne, Diner, Egg as food, Far Breton, Flour, Gougère, Honolulu (magazine), List of pancakes, Maple syrup, Milk, New England, Nutmeg, Oregon, Pancake, Poffertjes, Popover, Powdered sugar, Seattle, Sugar, Sunset (magazine), Takoyaki, The New York Times, The Original Pancake House, Vanilla, Victor Hirtzler, Washington (state), Wheat flour, Yorkshire pudding.

Amanda Hesser

Amanda Hesser (born 1971) is an American food writer, editor, cookbook author and entrepreneur.

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Æbleskiver

Æbleskiver "Pancake Puffs", also called "appleskives" are traditional pancakes in a distinctive shape of a sphere.

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Bickford's (restaurant)

Bickford's Restaurants and Cafeterias is a chain of eateries that has existed in various forms since 1921.

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Cast-iron cookware

Cast-iron cookware is valued for its heat retention properties and can be produced and formed with a relatively low level of technology.

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Choux pastry

Choux pastry, or pâte à choux, is a light pastry dough used to make profiteroles, italic, éclairs, French crullers, italic, St. Honoré cake, quenelles, Parisian gnocchi, dumplings, italic, italic, italic and churros.

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Cinnamon

Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum.

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Clafoutis

Clafoutis (clafotís or), sometimes in Anglophonic countries spelled clafouti, is a baked French dessert of fruit, traditionally black cherries, arranged in a buttered dish and covered with a thick flan-like batter.

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Craig Claiborne

Craig Claiborne (September 4, 1920 January 22, 2000) was an American restaurant critic, food journalist and book author.

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Diner

A diner is a small restaurant found predominantly in the Northeastern United States and Midwest, as well as in other parts of the US, Canada, and parts of Western Europe.

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Egg as food

Eggs are laid by female animals of many different species, including birds, reptiles, amphibians, mammals, and fish, and have been eaten by humans for thousands of years.

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Far Breton

Far Breton (also Breton far) is a traditional cake or dessert from the Brittany region in France.

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Flour

Flour is a powder made by grinding raw grains or roots and used to make many different foods.

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Gougère

A gougère, in French cuisine, is a baked savory choux pastry made of choux dough mixed with cheese.

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Honolulu (magazine)

Honolulu is a city magazine covering Honolulu and the Hawaii region.

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List of pancakes

This is a list of notable pancakes.

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Maple syrup

Maple syrup is a syrup usually made from the xylem sap of sugar maple, red maple, or black maple trees, although it can also be made from other maple species.

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Milk

Milk is a white liquid produced by the mammary glands of mammals.

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New England

New England is a geographical region comprising six states of the northeastern United States: Maine, Vermont, New Hampshire, Massachusetts, Rhode Island and Connecticut.

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Nutmeg

Nutmeg is the seed or ground spice of several species of the genus Myristica.

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Oregon

Oregon is a state in the Pacific Northwest region on the West Coast of the United States.

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Pancake

A pancake (or hotcake, griddlecake, or flapjack) is a flat cake, often thin and round, prepared from a starch-based batter that may contain eggs, milk and butter and cooked on a hot surface such as a griddle or frying pan, often frying with oil or butter.

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Poffertjes

Poffertjes are a traditional Dutch batter treat.

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Popover

A popover is a light, hollow roll made from an egg batter similar to that of Yorkshire pudding, typically baked in muffin tins or dedicated popover pans, which have straight-walled sides rather than angled.

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Powdered sugar

Powdered sugar, also called confectioners' sugar, icing sugar, and icing cake, is a finely ground sugar produced by milling granulated sugar into a powdered state.

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Seattle

Seattle is a seaport city on the west coast of the United States.

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Sugar

Sugar is the generic name for sweet-tasting, soluble carbohydrates, many of which are used in food.

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Sunset (magazine)

Sunset is a lifestyle magazine in the United States.

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Takoyaki

is a ball-shaped Japanese snack made of a wheat flour-based batter and cooked in a special molded pan.

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The New York Times

The New York Times (sometimes abbreviated as The NYT or The Times) is an American newspaper based in New York City with worldwide influence and readership.

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The Original Pancake House

The Original Pancake House (TOPH) is a chain of pancake houses across the United States with recent advancements into both Japan and South Korea.

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Vanilla

Vanilla is a flavoring derived from orchids of the genus Vanilla, primarily from the Mexican species, flat-leaved vanilla (V. planifolia).

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Victor Hirtzler

Victor Hirtzler (ca. 1875, Strasbourg – February 9, 1931, Strasbourg) was a French chef who was head chef of San Francisco, California's St. Francis Hotel from its opening in 1904 until 1926.

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Washington (state)

Washington, officially the State of Washington, is a state in the Pacific Northwest region of the United States.

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Wheat flour

Wheat flour is a powder made from the grinding of wheat used for human consumption.

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Yorkshire pudding

Yorkshire pudding is a common British side dish baked pudding made from batter consisting of eggs, flour, and milk or water.

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Redirects here:

David Eyre's pancake, Dutch Baby, Dutch babies, Dutch baby, German pancake.

References

[1] https://en.wikipedia.org/wiki/Dutch_baby_pancake

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