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Orange flower water

Index Orange flower water

Orange flower Orange flower water, or orange blossom water, is the clear, perfumed by-product of the distillation of fresh bitter-orange blossoms for their essential oil. [1]

31 relations: Baklava, Bitter orange, Cocktail, Cuisine of Algeria, Cyprus, Europe, Fizz (cocktail), Gibassier, Greece, Hard water, Herbal distillate, King cake, Levant, Madeleine (cake), Maghreb, Maghreb cuisine, Malta, Marshmallow, Mediterranean Sea, Middle East, Middle Eastern cuisine, Moroccan cuisine, Morocco, Neroli, North Africa, Orange (fruit), Pan de muerto, Pot-in-pot refrigerator, Rose water, Scone, United States.

Baklava

Baklava is a rich, sweet dessert pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup or honey.

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Bitter orange

Bitter orange, Seville orange, sour orange, bigarade orange, or marmalade orange refers to a citrus tree (Citrus × aurantium) and its fruit.

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Cocktail

When used to refer to any generic alcoholic mixed drink, cocktail may mean any beverage that contains three or more ingredients if at least one of those ingredients contains alcohol.

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Cuisine of Algeria

The cuisine of Algeria is part of the Maghreb cuisine tradition of Northwestern Africa.

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Cyprus

Cyprus (Κύπρος; Kıbrıs), officially the Republic of Cyprus (Κυπριακή Δημοκρατία; Kıbrıs Cumhuriyeti), is an island country in the Eastern Mediterranean and the third largest and third most populous island in the Mediterranean.

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Europe

Europe is a continent located entirely in the Northern Hemisphere and mostly in the Eastern Hemisphere.

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Fizz (cocktail)

A "fizz" is a mixed drink variation on the older sours family of cocktail.

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Gibassier

A gibassier (formerly gibacier) is a French pastry from Provence, a galette made with fruited olive oil.

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Greece

No description.

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Hard water

Hard water is water that has high mineral content (in contrast with "soft water").

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Herbal distillate

Herbal distillates, also known as floral waters, hydrosols, hydrolates, herbal waters, and essential waters, are aqueous products of hydrodistillation.

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King cake

A king cake (sometimes shown as kingcake, kings' cake, king's cake, or three kings cake) is a type of cake associated in a number of countries with the festival of Epiphany at the end of the Christmas season; in other places, it is associated with the pre-Lenten celebrations of Mardi Gras/Carnival.

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Levant

The Levant is an approximate historical geographical term referring to a large area in the Eastern Mediterranean.

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Madeleine (cake)

The madeleine or petite madeleine is a traditional small cake from Commercy and Liverdun, two communes of the Lorraine region in northeastern France.

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Maghreb

The Maghreb (al-Maɣréb lit.), also known as the Berber world, Barbary, Berbery, and Northwest Africa, is a major region of North Africa that consists primarily of the countries Algeria, Morocco, Tunisia, Libya and Mauritania.

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Maghreb cuisine

Maghreb cuisine is the cooking of the Maghreb region, the northwesternmost part of Africa along the Mediterranean Sea, consisting of the countries of Algeria, Libya, Morocco, and Tunisia.

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Malta

Malta, officially known as the Republic of Malta (Repubblika ta' Malta), is a Southern European island country consisting of an archipelago in the Mediterranean Sea.

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Marshmallow

A marshmallow is a sugar-based confectionery that in its modern form typically consists of sugar, water and gelatin whipped to a squishy consistency, molded into small cylindrical pieces, and coated with corn starch.

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Mediterranean Sea

The Mediterranean Sea is a sea connected to the Atlantic Ocean, surrounded by the Mediterranean Basin and almost completely enclosed by land: on the north by Southern Europe and Anatolia, on the south by North Africa and on the east by the Levant.

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Middle East

The Middle Easttranslit-std; translit; Orta Şərq; Central Kurdish: ڕۆژھەڵاتی ناوین, Rojhelatî Nawîn; Moyen-Orient; translit; translit; translit; Rojhilata Navîn; translit; Bariga Dhexe; Orta Doğu; translit is a transcontinental region centered on Western Asia, Turkey (both Asian and European), and Egypt (which is mostly in North Africa).

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Middle Eastern cuisine

Middle Eastern cuisine is the cuisine of the various countries and peoples of the Middle East.

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Moroccan cuisine

Moroccan cuisine is influenced by Morocco's interactions and exchanges with other cultures and nations over the centuries.

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Morocco

Morocco (officially known as the Kingdom of Morocco, is a unitary sovereign state located in the Maghreb region of North Africa. It is one of the native homelands of the indigenous Berber people. Geographically, Morocco is characterised by a rugged mountainous interior, large tracts of desert and a lengthy coastline along the Atlantic Ocean and Mediterranean Sea. Morocco has a population of over 33.8 million and an area of. Its capital is Rabat, and the largest city is Casablanca. Other major cities include Marrakesh, Tangier, Salé, Fes, Meknes and Oujda. A historically prominent regional power, Morocco has a history of independence not shared by its neighbours. Since the foundation of the first Moroccan state by Idris I in 788 AD, the country has been ruled by a series of independent dynasties, reaching its zenith under the Almoravid dynasty and Almohad dynasty, spanning parts of Iberia and northwestern Africa. The Marinid and Saadi dynasties continued the struggle against foreign domination, and Morocco remained the only North African country to avoid Ottoman occupation. The Alaouite dynasty, the current ruling dynasty, seized power in 1631. In 1912, Morocco was divided into French and Spanish protectorates, with an international zone in Tangier, and regained its independence in 1956. Moroccan culture is a blend of Berber, Arab, West African and European influences. Morocco claims the non-self-governing territory of Western Sahara, formerly Spanish Sahara, as its Southern Provinces. After Spain agreed to decolonise the territory to Morocco and Mauritania in 1975, a guerrilla war arose with local forces. Mauritania relinquished its claim in 1979, and the war lasted until a cease-fire in 1991. Morocco currently occupies two thirds of the territory, and peace processes have thus far failed to break the political deadlock. Morocco is a constitutional monarchy with an elected parliament. The King of Morocco holds vast executive and legislative powers, especially over the military, foreign policy and religious affairs. Executive power is exercised by the government, while legislative power is vested in both the government and the two chambers of parliament, the Assembly of Representatives and the Assembly of Councillors. The king can issue decrees called dahirs, which have the force of law. He can also dissolve the parliament after consulting the Prime Minister and the president of the constitutional court. Morocco's predominant religion is Islam, and the official languages are Arabic and Berber, with Berber being the native language of Morocco before the Arab conquest in the 600s AD. The Moroccan dialect of Arabic, referred to as Darija, and French are also widely spoken. Morocco is a member of the Arab League, the Union for the Mediterranean and the African Union. It has the fifth largest economy of Africa.

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Neroli

Neroli oil is an essential oil produced from the blossom of the bitter orange tree (Citrus aurantium subsp. amara or Bigaradia).

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North Africa

North Africa is a collective term for a group of Mediterranean countries and territories situated in the northern-most region of the African continent.

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Orange (fruit)

The orange is the fruit of the citrus species ''Citrus'' × ''sinensis'' in the family Rutaceae.

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Pan de muerto

Pan de muerto (Spanish for bread of the dead), also called pan de los muertos or dead bread in the United States, is a type of sweet roll traditionally baked in Mexico during the weeks leading up to the Día de Muertos, which is celebrated on November 1 and 2.

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Pot-in-pot refrigerator

A pot-in-pot refrigerator, clay pot cooler or zeer (زير) is an evaporative cooling refrigeration device which does not use electricity.

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Rose water

Rose water (گلاب; golāb) is a flavoured water made by steeping rose petals in water.

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Scone

A scone is a baked good, usually made of wheat, or oatmeal with baking powder as a leavening agent and baked on sheet pans.

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United States

The United States of America (USA), commonly known as the United States (U.S.) or America, is a federal republic composed of 50 states, a federal district, five major self-governing territories, and various possessions.

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Flower water, Orange Flower Water (Play), Orange blossom water, Orange-flower water.

References

[1] https://en.wikipedia.org/wiki/Orange_flower_water

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