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15 relations: Boiling, Carrot, Egg as food, Fish, Ham, List of salads, Mayonnaise, Olive oil, Pea, Potato, Potato salad, Salad, Sausage, Side dish, Silesia.
Boiling
Boiling is the rapid vaporization of a liquid, which occurs when a liquid is heated to its boiling point, the temperature at which the vapour pressure of the liquid is equal to the pressure exerted on the liquid by the surrounding atmosphere.
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Carrot
The carrot (Daucus carota subsp. sativus) is a root vegetable, usually orange in colour, though purple, black, red, white, and yellow cultivars exist.
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Egg as food
Eggs are laid by female animals of many different species, including birds, reptiles, amphibians, mammals, and fish, and have been eaten by humans for thousands of years.
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Fish
Fish are gill-bearing aquatic craniate animals that lack limbs with digits.
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Ham
Ham is pork from a leg cut that has been preserved by wet or dry curing, with or without smoking.
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List of salads
Salad is any of a wide variety of dishes including: green salads; vegetable salads; salads of pasta, legumes, or grains; mixed salads incorporating meat, poultry, or seafood; and fruit salads.
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Mayonnaise
Mayonnaise (also), informally mayo, is a thick cold sauce or dressing usually used in sandwiches and composed salads.
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Olive oil
Olive oil is a liquid fat obtained from olives (the fruit of Olea europaea; family Oleaceae), a traditional tree crop of the Mediterranean Basin.
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Pea
The pea is most commonly the small spherical seed or the seed-pod of the pod fruit Pisum sativum.
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Potato
The potato is a starchy, tuberous crop from the perennial nightshade Solanum tuberosum.
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Potato salad
Potato salad is a dish made from boiled potatoes and a variety of other ingredients.
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Salad
A salad is a dish consisting of a mixture of small pieces of food, usually vegetables.
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Sausage
A sausage is a cylindrical meat product usually made from ground meat, often pork, beef, or veal, along with salt, spices and other flavourings, and breadcrumbs, encased by a skin.
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Side dish
A side dish, sometimes referred to as a side order, side item, or simply a side, is a food item that accompanies the entrée or main course at a meal.
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Silesia
Silesia (Śląsk; Slezsko;; Silesian German: Schläsing; Silesian: Ślůnsk; Šlazyńska; Šleska; Silesia) is a region of Central Europe located mostly in Poland, with small parts in the Czech Republic and Germany.
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