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Capsicum and Vitamin A

Shortcuts: Differences, Similarities, Jaccard Similarity Coefficient, References.

Difference between Capsicum and Vitamin A

Capsicum vs. Vitamin A

Capsicum (also known as peppers) is a genus of flowering plants in the nightshade family Solanaceae. Vitamin A is a group of unsaturated nutritional organic compounds that includes retinol, retinal, retinoic acid, and several provitamin A carotenoids (most notably beta-carotene).

Similarities between Capsicum and Vitamin A

Capsicum and Vitamin A have 10 things in common (in Unionpedia): Bell pepper, Carbohydrate, Dietary Reference Intake, Fat, International unit, Kilogram, Microgram, Tomato, University of Wisconsin–Madison, Zinc.

Bell pepper

The bell pepper (also known as sweet pepper, pepper or capsicum) is a cultivar group of the species Capsicum annuum.

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Carbohydrate

A carbohydrate is a biomolecule consisting of carbon (C), hydrogen (H) and oxygen (O) atoms, usually with a hydrogen–oxygen atom ratio of 2:1 (as in water); in other words, with the empirical formula (where m may be different from n).

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Dietary Reference Intake

The Dietary Reference Intake (DRI) is a system of nutrition recommendations from the Institute of Medicine (IOM) of the National Academies (United States).

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Fat

Fat is one of the three main macronutrients, along with carbohydrate and protein.

Capsicum and Fat · Fat and Vitamin A · See more »

International unit

In pharmacology, the international unit is a unit of measurement for the amount of a substance; the mass or volume that constitutes one international unit varies based on which substance is being measured, and the variance is based on the biological activity or effect, for the purpose of easier comparison across substances.

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Kilogram

The kilogram or kilogramme (symbol: kg) is the base unit of mass in the International System of Units (SI), and is defined as being equal to the mass of the International Prototype of the Kilogram (IPK, also known as "Le Grand K" or "Big K"), a cylinder of platinum-iridium alloy stored by the International Bureau of Weights and Measures at Saint-Cloud, France.

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Microgram

In the metric system, a microgram or microgramme (μg; the recommended symbol in the United States when communicating medical information is mcg) is a unit of mass equal to one millionth of a gram.

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Tomato

The tomato (see pronunciation) is the edible, often red, fruit/berry of the plant Solanum lycopersicum, commonly known as a tomato plant.

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University of Wisconsin–Madison

The University of Wisconsin–Madison (also known as University of Wisconsin, Wisconsin, UW, or regionally as UW–Madison, or simply Madison) is a public research university in Madison, Wisconsin, United States.

Capsicum and University of Wisconsin–Madison · University of Wisconsin–Madison and Vitamin A · See more »

Zinc

Zinc is a chemical element with symbol Zn and atomic number 30.

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The list above answers the following questions

Capsicum and Vitamin A Comparison

Capsicum has 202 relations, while Vitamin A has 129. As they have in common 10, the Jaccard index is 3.02% = 10 / (202 + 129).

References

This article shows the relationship between Capsicum and Vitamin A. To access each article from which the information was extracted, please visit:

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