Similarities between Capsicum and Vitamin A
Capsicum and Vitamin A have 10 things in common (in Unionpedia): Bell pepper, Carbohydrate, Dietary Reference Intake, Fat, International unit, Kilogram, Microgram, Tomato, University of Wisconsin–Madison, Zinc.
Bell pepper
The bell pepper (also known as sweet pepper, pepper or capsicum) is a cultivar group of the species Capsicum annuum.
Bell pepper and Capsicum · Bell pepper and Vitamin A ·
Carbohydrate
A carbohydrate is a biomolecule consisting of carbon (C), hydrogen (H) and oxygen (O) atoms, usually with a hydrogen–oxygen atom ratio of 2:1 (as in water); in other words, with the empirical formula (where m may be different from n).
Capsicum and Carbohydrate · Carbohydrate and Vitamin A ·
Dietary Reference Intake
The Dietary Reference Intake (DRI) is a system of nutrition recommendations from the Institute of Medicine (IOM) of the National Academies (United States).
Capsicum and Dietary Reference Intake · Dietary Reference Intake and Vitamin A ·
Fat
Fat is one of the three main macronutrients, along with carbohydrate and protein.
Capsicum and Fat · Fat and Vitamin A ·
International unit
In pharmacology, the international unit is a unit of measurement for the amount of a substance; the mass or volume that constitutes one international unit varies based on which substance is being measured, and the variance is based on the biological activity or effect, for the purpose of easier comparison across substances.
Capsicum and International unit · International unit and Vitamin A ·
Kilogram
The kilogram or kilogramme (symbol: kg) is the base unit of mass in the International System of Units (SI), and is defined as being equal to the mass of the International Prototype of the Kilogram (IPK, also known as "Le Grand K" or "Big K"), a cylinder of platinum-iridium alloy stored by the International Bureau of Weights and Measures at Saint-Cloud, France.
Capsicum and Kilogram · Kilogram and Vitamin A ·
Microgram
In the metric system, a microgram or microgramme (μg; the recommended symbol in the United States when communicating medical information is mcg) is a unit of mass equal to one millionth of a gram.
Capsicum and Microgram · Microgram and Vitamin A ·
Tomato
The tomato (see pronunciation) is the edible, often red, fruit/berry of the plant Solanum lycopersicum, commonly known as a tomato plant.
Capsicum and Tomato · Tomato and Vitamin A ·
University of Wisconsin–Madison
The University of Wisconsin–Madison (also known as University of Wisconsin, Wisconsin, UW, or regionally as UW–Madison, or simply Madison) is a public research university in Madison, Wisconsin, United States.
Capsicum and University of Wisconsin–Madison · University of Wisconsin–Madison and Vitamin A ·
Zinc
Zinc is a chemical element with symbol Zn and atomic number 30.
The list above answers the following questions
- What Capsicum and Vitamin A have in common
- What are the similarities between Capsicum and Vitamin A
Capsicum and Vitamin A Comparison
Capsicum has 202 relations, while Vitamin A has 129. As they have in common 10, the Jaccard index is 3.02% = 10 / (202 + 129).
References
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