Logo
Unionpedia
Communication
Get it on Google Play
New! Download Unionpedia on your Android™ device!
Install
Faster access than browser!
 

Es kelapa muda and Syrup

Shortcuts: Differences, Similarities, Jaccard Similarity Coefficient, References.

Difference between Es kelapa muda and Syrup

Es kelapa muda vs. Syrup

Es kelapa muda (es degan, English: young coconut ice or coconut ice) is a beverage made from chilled or iced coconut water, young coconut flesh and syrup. In cooking, a syrup or sirup (from شراب; sharāb, beverage, wine and sirupus) is a condiment that is a thick, viscous liquid consisting primarily of a solution of sugar in water, containing a large amount of dissolved sugars but showing little tendency to deposit crystals.

Similarities between Es kelapa muda and Syrup

Es kelapa muda and Syrup have 3 things in common (in Unionpedia): Cinnamon, Honey, Sugar.

Cinnamon

Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum.

Cinnamon and Es kelapa muda · Cinnamon and Syrup · See more »

Honey

Honey is a sweet, viscous food substance produced by bees and some related insects.

Es kelapa muda and Honey · Honey and Syrup · See more »

Sugar

Sugar is the generic name for sweet-tasting, soluble carbohydrates, many of which are used in food.

Es kelapa muda and Sugar · Sugar and Syrup · See more »

The list above answers the following questions

Es kelapa muda and Syrup Comparison

Es kelapa muda has 14 relations, while Syrup has 53. As they have in common 3, the Jaccard index is 4.48% = 3 / (14 + 53).

References

This article shows the relationship between Es kelapa muda and Syrup. To access each article from which the information was extracted, please visit:

Hey! We are on Facebook now! »