Similarities between Garden cress and Watercress
Garden cress and Watercress have 16 things in common (in Unionpedia): Alkali, Calorie, Carbohydrate, Dietary fiber, Fat, Herb, Hydroponics, List of vegetables, Manganese, Mustard plant, Protein, Sprouting, Vitamin A, Vitamin C, Vitamin K, Watercress.
Alkali
In chemistry, an alkali (from Arabic: al-qaly “ashes of the saltwort”) is a basic, ionic salt of an alkali metal or alkaline earth metal chemical element.
Alkali and Garden cress · Alkali and Watercress ·
Calorie
A calorie is a unit of energy.
Calorie and Garden cress · Calorie and Watercress ·
Carbohydrate
A carbohydrate is a biomolecule consisting of carbon (C), hydrogen (H) and oxygen (O) atoms, usually with a hydrogen–oxygen atom ratio of 2:1 (as in water); in other words, with the empirical formula (where m may be different from n).
Carbohydrate and Garden cress · Carbohydrate and Watercress ·
Dietary fiber
Dietary fiber or roughage is the indigestible portion of food derived from plants.
Dietary fiber and Garden cress · Dietary fiber and Watercress ·
Fat
Fat is one of the three main macronutrients, along with carbohydrate and protein.
Fat and Garden cress · Fat and Watercress ·
Herb
In general use, herbs are plants with savory or aromatic properties that are used for flavoring and garnishing food, in medicine, or as fragrances.
Garden cress and Herb · Herb and Watercress ·
Hydroponics
Hydroponics is a subset of hydroculture, the method of growing plants without soil, using mineral nutrient solutions in a water solvent.
Garden cress and Hydroponics · Hydroponics and Watercress ·
List of vegetables
This is a list of plants that have a culinary role as vegetables.
Garden cress and List of vegetables · List of vegetables and Watercress ·
Manganese
Manganese is a chemical element with symbol Mn and atomic number 25.
Garden cress and Manganese · Manganese and Watercress ·
Mustard plant
Mustard plants are any of several plant species in the genera Brassica and Sinapis in the family Brassicaceae.
Garden cress and Mustard plant · Mustard plant and Watercress ·
Protein
Proteins are large biomolecules, or macromolecules, consisting of one or more long chains of amino acid residues.
Garden cress and Protein · Protein and Watercress ·
Sprouting
Sprouting is the practice of germinating seeds to be eaten raw or cooked.
Garden cress and Sprouting · Sprouting and Watercress ·
Vitamin A
Vitamin A is a group of unsaturated nutritional organic compounds that includes retinol, retinal, retinoic acid, and several provitamin A carotenoids (most notably beta-carotene).
Garden cress and Vitamin A · Vitamin A and Watercress ·
Vitamin C
Vitamin C, also known as ascorbic acid and L-ascorbic acid, is a vitamin found in food and used as a dietary supplement.
Garden cress and Vitamin C · Vitamin C and Watercress ·
Vitamin K
Vitamin K is a group of structurally similar, fat-soluble vitamins that the human body requires for complete synthesis of certain proteins that are prerequisites for blood coagulation (K from Koagulation, Danish for "coagulation") and which the body also needs for controlling binding of calcium in bones and other tissues.
Garden cress and Vitamin K · Vitamin K and Watercress ·
Watercress
Watercress is an aquatic plant species with the botanical name Nasturtium officinale. This should not be confused with the profoundly different and unrelated group of plants with the common name of nasturtium, within the genus Tropaeolum.
The list above answers the following questions
- What Garden cress and Watercress have in common
- What are the similarities between Garden cress and Watercress
Garden cress and Watercress Comparison
Garden cress has 29 relations, while Watercress has 66. As they have in common 16, the Jaccard index is 16.84% = 16 / (29 + 66).
References
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