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199 relations: Acid, Acolon, Acre, Adalbert of Mainz, Agri Decumates, Ahr, Ahr (wine region), Albalonga (grape), Alcohol, Alsace, Alsace wine, Ancient Rome, Archaeology, Arnsburger, Auslese, Ausonius, Austrian wine, Auxerrois blanc, Bacchus (grape), Baden, Baden (wine region), Baden-Württemberg, Bavaria, Beer, Beerenauslese, Biodynamic agriculture, Black Muscat, Blauburger, Blauer Portugieser, Blaufränkisch, Bocksbeutel, Bordeaux, Bordeaux wine, Botryotinia, Brandenburg, Bronner (grape), Cabernet Dorsa, Cabernet Mitos, Cabernet Sauvignon, Champagne (province), Chaptalization, Chardonnay, Charlemagne, Chasselas, Cistercians, Cru (wine), Domina (grape), Dornfelder, Dunkelfelder, East Germany, ..., Eberbach Abbey, Ehrenbreitsteiner, Ehrenfelser, Elbe, Elbling, European Union wine growing zones, Faberrebe, Flurbereinigung, France, Franconia (wine region), Freisamer, Fruit wine, Geisenheim, Geisenheim Grape Breeding Institute, German cuisine, German wine classification, Germanic peoples, Germany, Gewürztraminer, Goldriesling, Grape, Grüner Veltliner, Great Britain, Hattenheim, Hectare, Helfensteiner, Heroldrebe, Hesse, Hessische Bergstraße, Hibernal (grape), Huxelrebe, Ice wine, Irsai Olivér, Italy, Juwel (grape), Kabinett, Kanzler (grape), Kerner (grape), Lake Constance, Late harvest wine, Liebfraumilch, List of grape varieties, Litre, Little Ice Age, Main (river), Malingre Précoce, Müller-Thurgau, Meanings of minor planet names: 10001–11000, Mecklenburg-Vorpommern, Merlot, Merzling, Mittelrhein (wine region), Morio Muscat, Mosel (wine region), Moselle, Muscat (grape), Muscat Blanc à Petits Grains, Muscat Ottonel, Must weight, Nahe (river), Nahe (wine region), Netherlands, New World wine, Niederlausitz (wine region), Noble rot, Nobling, Oak (wine), Oechsle scale, Old World wine, Optima (grape), Order of Saint Benedict, Organic farming, Orion (grape), Ortega (grape), Palatinate (wine region), Pearl of Csaba, Perle (grape), Phoenix (grape), Pinot blanc, Pinot gris, Pinot Meunier, Pinot noir, Pinot Noir Précoce, Pressing (wine), Probus (emperor), Propagation of grapevines, Pruning, Räuschling, Regent (grape), Regional climate levels in viticulture, Regner, Reichensteiner, Rheingau (wine region), Rheinhessen (wine region), Rhine, Rhineland-Palatinate, Rieslaner, Riesling, Ripeness in viticulture, Rondo (grape), Rosé, Rotberger, Roter Veltliner, Ruthard of Mainz, Ruwer, Saale, Saale-Unstrut, Saar (river), Sauvignon blanc, Savagnin, Saxony, Saxony (wine region), Schönburger, Scheurebe, Schloss Johannisberg, Secularization, Siegerrebe, Silvaner, Slate, Spain, Sparkling wine, Spätlese, St. Laurent (grape), Stargarder Land (wine region), Stiftung Juliusspital Würzburg, Suntory, Sweetness of wine, Table wine, Thirty Years' War, Trier, Trocken, Trockenbeerenauslese, Trollinger, United States, Unstrut, Venantius Fortunatus, Ville-sous-la-Ferté, Vine training, Viticulture, Vitis vinifera, Württemberg (wine region), Würzer (grape), White wine, Wine, Wine law, Winemaking, Winemaking cooperative, Yield (wine), Zweigelt. Expand index (149 more) »
Acid
An acid is a molecule or ion capable of donating a hydron (proton or hydrogen ion H+), or, alternatively, capable of forming a covalent bond with an electron pair (a Lewis acid).
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Acolon
Acolon is a German wine grape variety, a cross between Blauer Lemberger (Blaufränkisch) and Dornfelder.
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Acre
The acre is a unit of land area used in the imperial and US customary systems.
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Adalbert of Mainz
Adalbert I von Saarbrücken (died 23 June 1137), Archbishop of Mainz from 1111 until his death, played a key role in opposing Henry V, Holy Roman Emperor, and in securing the election of Lothar III, Holy Roman Emperor.
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Agri Decumates
The Agri Decumates or Decumates Agri were a region of the Roman Empire's provinces of Germania superior ("Upper Germania") and Raetia; covering the Black Forest, Swabian Jura, and Franconian Jura areas between the Rhine, Main, and Danube rivers; in present southwestern Germany, including present Frankfurt, Stuttgart, Freiburg im Breisgau, and Weißenburg in Bayern.
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Ahr
--> Ahr is a river in Germany, a left tributary of the Rhine.
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Ahr (wine region)
Ahr is a wine region (Anbaugebiet) for quality wine in Germany,, read on January 2, 2008 and is located in the valley of the river Ahr, a tributary of Rhine, and is situated in the federal state of Rhineland-Palatinate.
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Albalonga (grape)
Albalonga is a white German wine grape variety that is a crossing between Rieslaner and Müller-Thurgau.
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Alcohol
In chemistry, an alcohol is any organic compound in which the hydroxyl functional group (–OH) is bound to a carbon.
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Alsace
Alsace (Alsatian: ’s Elsass; German: Elsass; Alsatia) is a cultural and historical region in eastern France, on the west bank of the upper Rhine next to Germany and Switzerland.
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Alsace wine
Alsace wine or Alsatian wine (in French: Vin d'Alsace) (German: Weinbau in Elsass) is produced in the Alsace region in France and is primarily white wine.
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Ancient Rome
In historiography, ancient Rome is Roman civilization from the founding of the city of Rome in the 8th century BC to the collapse of the Western Roman Empire in the 5th century AD, encompassing the Roman Kingdom, Roman Republic and Roman Empire until the fall of the western empire.
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Archaeology
Archaeology, or archeology, is the study of humanactivity through the recovery and analysis of material culture.
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Arnsburger
Arnsburger is a white variety of grape used for wine.
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Auslese
Auslese (literal meaning: "selected harvest"; plural form is Auslesen) is a German language wine term for a late harvest wine and is a riper category than Spätlese in the Prädikatswein category of the Austrian and German wine classification.
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Ausonius
Decimus or Decimius Magnus Ausonius (– c. 395) was a Roman poet and teacher of rhetoric from Burdigala in Aquitaine, modern Bordeaux, France.
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Austrian wine
Austrian wines are mostly dry white wines (often made from the Grüner Veltliner grape), though some sweeter white wines (such as dessert wines made around the Neusiedler See) are also produced.
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Auxerrois blanc
Auxerrois blanc or Auxerrois Blanc de Laquenexy is a white wine grape that is important in Alsace, and is also grown in Germany and Luxembourg.
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Bacchus (grape)
The Bacchus is a white wine grape created by viticulturalist Peter Morio at the Geilweilerhof Institute for Grape Breeding in the Palatinate in 1933.
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Baden
Baden is a historical German territory.
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Baden (wine region)
Baden is a region (Anbaugebiet) for quality wine in Germany,, read on January 1, 2008 and is located in the historical region of Baden in southwestern Germany, which today forms part of the federal state of Baden-Württemberg.
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Baden-Württemberg
Baden-Württemberg is a state in southwest Germany, east of the Rhine, which forms the border with France.
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Bavaria
Bavaria (Bavarian and Bayern), officially the Free State of Bavaria (Freistaat Bayern), is a landlocked federal state of Germany, occupying its southeastern corner.
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Beer
Beer is one of the oldest and most widely consumed alcoholic drinks in the world, and the third most popular drink overall after water and tea.
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Beerenauslese
Beerenauslese (literal meaning: "selected harvest of berries") is a German language wine term for a late harvest wine.
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Biodynamic agriculture
Biodynamic agriculture is a form of alternative agriculture very similar to organic farming, but it includes various esoteric concepts drawn from the ideas of Rudolf Steiner (1861–1925).
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Black Muscat
Black Muscat (or Muscat Hamburg) is a red Vitis vinifera grape variety derived from the crossing of the Schiava Grossa and Muscat of Alexandria by R. Snow of Bedforshire, England in 1850 according to the Vitis International Variety Catalogue.
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Blauburger
Blauburger is a red wine grape variety that is grown a little in Austria, Czech Republic and Hungary.
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Blauer Portugieser
Blauer Portugieser is a red Austrian, Slovenian wine and German wine grapeJ.
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Blaufränkisch
Blaufränkisch (German for blue Frankish) is a dark-skinned variety of grape used for red wine.
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Bocksbeutel
The Bocksbeutel is a type of wine bottle with the form of a flattened ellipsoid.
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Bordeaux
Bordeaux (Gascon Occitan: Bordèu) is a port city on the Garonne in the Gironde department in Southwestern France.
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Bordeaux wine
A Bordeaux wine is any wine produced in the Bordeaux region of southwest France, centred on the city of Bordeaux on the Garonne River, to the north of the city the Dordogne River joins the Garonne forming the broad estuary called the Gironde and covering the whole area of the Gironde department,with a total vineyard area of over 120,000 hectares, making it the largest wine growing area in France.
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Botryotinia
Botryotinia is a genus of ascomycete fungi causing several plant diseases.
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Brandenburg
Brandenburg (Brannenborg, Lower Sorbian: Bramborska, Braniborsko) is one of the sixteen federated states of Germany.
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Bronner (grape)
Bronner is a white grape variety used for wine.
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Cabernet Dorsa
Cabernet Dorsa is a dark-skinned variety of grape used for red wine.
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Cabernet Mitos
Cabernet Mitos is a dark-skinned variety of grape used for red wine.
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Cabernet Sauvignon
Cabernet Sauvignon is one of the world's most widely recognized red wine grape varieties.
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Champagne (province)
Champagne is a historical province in the northeast of France, now best known as the Champagne wine region for the sparkling white wine that bears its name.
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Chaptalization
Chaptalization is the process of adding sugar to unfermented grape must in order to increase the alcohol content after fermentation.
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Chardonnay
Chardonnay is a green-skinned grape variety used in the production of white wine.
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Charlemagne
Charlemagne or Charles the Great (Karl der Große, Carlo Magno; 2 April 742 – 28 January 814), numbered Charles I, was King of the Franks from 768, King of the Lombards from 774, and Holy Roman Emperor from 800.
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Chasselas
Chasselas or Chasselas blanc is a wine grape variety grown in Switzerland, France, Germany, Portugal, Hungary, Romania, New Zealand and Chile.
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Cistercians
A Cistercian is a member of the Cistercian Order (abbreviated as OCist, SOCist ((Sacer) Ordo Cisterciensis), or ‘’’OCSO’’’ (Ordo Cisterciensis Strictioris Observantiae), which are religious orders of monks and nuns. They are also known as “Trappists”; as Bernardines, after the highly influential St. Bernard of Clairvaux (though that term is also used of the Franciscan Order in Poland and Lithuania); or as White Monks, in reference to the colour of the "cuccula" or white choir robe worn by the Cistercians over their habits, as opposed to the black cuccula worn by Benedictine monks. The original emphasis of Cistercian life was on manual labour and self-sufficiency, and many abbeys have traditionally supported themselves through activities such as agriculture and brewing ales. Over the centuries, however, education and academic pursuits came to dominate the life of many monasteries. A reform movement seeking to restore the simpler lifestyle of the original Cistercians began in 17th-century France at La Trappe Abbey, leading eventually to the Holy See’s reorganization in 1892 of reformed houses into a single order Order of Cistercians of the Strict Observance (OCSO), commonly called the Trappists. Cistercians who did not observe these reforms became known as the Cistercians of the Original Observance. The term Cistercian (French Cistercien), derives from Cistercium, the Latin name for the village of Cîteaux, near Dijon in eastern France. It was in this village that a group of Benedictine monks from the monastery of Molesme founded Cîteaux Abbey in 1098, with the goal of following more closely the Rule of Saint Benedict. The best known of them were Robert of Molesme, Alberic of Cîteaux and the English monk Stephen Harding, who were the first three abbots. Bernard of Clairvaux entered the monastery in the early 1110s with 30 companions and helped the rapid proliferation of the order. By the end of the 12th century, the order had spread throughout France and into England, Wales, Scotland, Ireland, Spain, Portugal, Italy, and Eastern Europe. The keynote of Cistercian life was a return to literal observance of the Rule of St Benedict. Rejecting the developments the Benedictines had undergone, the monks tried to replicate monastic life exactly as it had been in Saint Benedict's time; indeed in various points they went beyond it in austerity. The most striking feature in the reform was the return to manual labour, especially agricultural work in the fields, a special characteristic of Cistercian life. Cistercian architecture is considered one of the most beautiful styles of medieval architecture. Additionally, in relation to fields such as agriculture, hydraulic engineering and metallurgy, the Cistercians became the main force of technological diffusion in medieval Europe. The Cistercians were adversely affected in England by the Protestant Reformation, the Dissolution of the Monasteries under King Henry VIII, the French Revolution in continental Europe, and the revolutions of the 18th century, but some survived and the order recovered in the 19th century.
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Cru (wine)
Cru is "a vineyard or group of vineyards, especially one of recognized quality".
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Domina (grape)
Domina is a dark-skinned variety of grape used for red wine.
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Dornfelder
Dornfelder is a dark-skinned variety of grape of German origin used for red wine.
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Dunkelfelder
Dunkelfelder is a dark-skinned variety of grape used for red wine.
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East Germany
East Germany, officially the German Democratic Republic (GDR; Deutsche Demokratische Republik, DDR), existed from 1949 to 1990 and covers the period when the eastern portion of Germany existed as a state that was part of the Eastern Bloc during the Cold War period.
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Eberbach Abbey
Eberbach Abbey (German: Kloster Eberbach) is a former Cistercian monastery near Eltville am Rhein in the Rheingau, Germany.
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Ehrenbreitsteiner
Ehrenbreitsteiner is a white wine grape variety of German origin.
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Ehrenfelser
Ehrenfelser is a white wine grape variety of German origin.
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Elbe
The Elbe (Elbe; Low German: Elv) is one of the major rivers of Central Europe.
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Elbling
Not to be confused with Elbing, a city in Poland. Elbling is a variety of white grape (sp. Vitis vinifera) which today is primarily grown in the upstream parts of the Mosel region in Germany and in Luxembourg, where the river is called Moselle.
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European Union wine growing zones
European Union wine growing zones are used in the common European Union wine regulations to regulate certain aspects of winemaking.
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Faberrebe
Faberrebe or Faber is a grape variety used for white wine.
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Flurbereinigung
Flurbereinigung is the German word used to describe land reforms in various countries, especially West Germany and Austria.
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France
France, officially the French Republic (République française), is a sovereign state whose territory consists of metropolitan France in Western Europe, as well as several overseas regions and territories.
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Franconia (wine region)
Franconia (German: Franken) is a region for quality wine in Germany situated in the north west of Bavaria in the district of Franconia, and is the only wine region in the federal state of Bavaria.
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Freisamer
Freisamer is a white German wine grape variety grown primarily in the Baden region with some plantings in eastern Switzerland.
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Fruit wine
Fruit wines are fermented alcoholic beverages made from a variety of base ingredients (other than grapes); they may also have additional flavors taken from fruits, flowers, and herbs.
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Geisenheim
Geisenheim is a town in the Rheingau-Taunus-Kreis in the Regierungsbezirk of Darmstadt in Hessen, Germany, and is known as Weinstadt (“Wine Town”), Schulstadt (“School Town”), Domstadt (“Cathedral Town”) and Lindenstadt (“Linden Tree Town”).
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Geisenheim Grape Breeding Institute
The Geisenheim Grape Breeding Institute was founded in 1872 and is located in the town of Geisenheim, in Germany's Rheingau region.
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German cuisine
The cuisine of Germany has evolved as a national cuisine through centuries of social and political change with variations from region to region.
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German wine classification
The German wine classification system puts a strong emphasis on standardization and factual completeness, and was first implemented per the German Wine Law of 1971.
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Germanic peoples
The Germanic peoples (also called Teutonic, Suebian, or Gothic in older literature) are an Indo-European ethno-linguistic group of Northern European origin.
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Germany
Germany (Deutschland), officially the Federal Republic of Germany (Bundesrepublik Deutschland), is a sovereign state in central-western Europe.
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Gewürztraminer
Gewürztraminer is an aromatic wine grape variety, used in white wines, and performs best in cooler climates.
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Goldriesling
Goldriesling is a grape variety of the species Vitis vinifera used for white wine.
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Grape
A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus Vitis.
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Grüner Veltliner
Grüner Veltliner (Green Veltliner) is a white wine grape variety grown primarily in Austria, Slovakia, and the Czech Republic.
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Great Britain
Great Britain, also known as Britain, is a large island in the north Atlantic Ocean off the northwest coast of continental Europe.
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Hattenheim
Hattenheim is a Stadtteil in Eltville am Rhein, Hesse, Germany.
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Hectare
The hectare (SI symbol: ha) is an SI accepted metric system unit of area equal to a square with 100 meter sides, or 10,000 m2, and is primarily used in the measurement of land.
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Helfensteiner
Helfensteiner is a dark-skinned German wine grape crossing of the species Vitis vinifera, that was created in 1931 with the crossing of Frühburgunder (Pinot Précoce noir) and Trollinger (Schiava Grossa).
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Heroldrebe
Heroldrebe is a red German wine grape variety produced by crossing Blauer Portugieser and Lemberger.
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Hesse
Hesse or Hessia (Hessen, Hessian dialect: Hesse), officially the State of Hesse (German: Land Hessen) is a federal state (''Land'') of the Federal Republic of Germany, with just over six million inhabitants.
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Hessische Bergstraße
The Hessische Bergstraße ("Hessian Mountain Road") is a defined region (Anbaugebiet) for wine in Germany located in the state of Hesse among the northern and western slopes of the Odenwald mountain chain.
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Hibernal (grape)
Hibernal is a variety of white wine grape of the species Vitis vinifera which was developed in 1944, by Heinrich Birk at the Geisenheim Grape Breeding Institute.
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Huxelrebe
Huxelrebe is a white grape used for wine.
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Ice wine
Ice wine (or icewine; Eiswein) is a type of dessert wine produced from grapes that have been frozen while still on the vine.
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Irsai Olivér
Irsai Olivér is a Hungarian white table/wine variety, a cross between Pozsonyi and Pearl of Csaba made in 1930.
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Italy
Italy (Italia), officially the Italian Republic (Repubblica Italiana), is a sovereign state in Europe.
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Juwel (grape)
Juwel is a white German wine grape variety that was produced in the mid-20th century as a crossing between Kerner and Silvaner.
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Kabinett
Kabinett (literal meaning: cabinet), or sometimes Kabinettwein (literal meaning: a wine set aside in a cabinet), is a German language wine term for a wine which is made from fully ripened grapes of the main harvest, typically picked in September, and are usually made in a light style.
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Kanzler (grape)
Kanzler is a white German wine grape variety that was produced in the city of Alzey as a crossing of Müller-Thurgau and Silvaner.
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Kerner (grape)
The Kerner grape is an aromatic white grape variety.
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Lake Constance
Lake Constance (Bodensee) is a lake on the Rhine at the northern foot of the Alps, and consists of three bodies of water: the Obersee or Upper Lake Constance, the Untersee or Lower Lake Constance, and a connecting stretch of the Rhine, called the Seerhein.
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Late harvest wine
Late harvest wine is wine made from grapes left on the vine longer than usual.
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Liebfraumilch
Liebfraumilch or Liebfrauenmilch (in reference to the Virgin Mary) is a style of semi-sweet white German wine which may be produced, mostly for export, in the regions Rheinhessen, Palatinate, Rheingau and Nahe.
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List of grape varieties
This list of grape varieties includes cultivated grapes, whether used for wine, or eating as a table grape, fresh or dried (raisin, currant, sultana).
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Litre
The litre (SI spelling) or liter (American spelling) (symbols L or l, sometimes abbreviated ltr) is an SI accepted metric system unit of volume equal to 1 cubic decimetre (dm3), 1,000 cubic centimetres (cm3) or 1/1,000 cubic metre. A cubic decimetre (or litre) occupies a volume of 10 cm×10 cm×10 cm (see figure) and is thus equal to one-thousandth of a cubic metre. The original French metric system used the litre as a base unit. The word litre is derived from an older French unit, the litron, whose name came from Greek — where it was a unit of weight, not volume — via Latin, and which equalled approximately 0.831 litres. The litre was also used in several subsequent versions of the metric system and is accepted for use with the SI,, p. 124. ("Days" and "hours" are examples of other non-SI units that SI accepts.) although not an SI unit — the SI unit of volume is the cubic metre (m3). The spelling used by the International Bureau of Weights and Measures is "litre", a spelling which is shared by almost all English-speaking countries. The spelling "liter" is predominantly used in American English. One litre of liquid water has a mass of almost exactly one kilogram, because the kilogram was originally defined in 1795 as the mass of one cubic decimetre of water at the temperature of melting ice. Subsequent redefinitions of the metre and kilogram mean that this relationship is no longer exact.
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Little Ice Age
The Little Ice Age (LIA) was a period of cooling that occurred after the Medieval Warm Period.
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Main (river)
The Main (is a river in Germany. With a length of (including its 52 km long source river White Main), it is the longest right tributary of the Rhine. It is also the longest river lying entirely in Germany (if the Weser and the Werra are considered as two separate rivers; together they are longer). The largest cities along the Main are Frankfurt am Main and Würzburg.
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Malingre Précoce
Malingre Précoce is a white variety of grape of French origin used primarily as table grape and to some extent for wine.
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Müller-Thurgau
Müller-Thurgau is a white grape variety (sp. Vitis vinifera) which was created by Hermann Müller from the Swiss Canton of Thurgau in 1882.
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Meanings of minor planet names: 10001–11000
004 | 10004 Igormakarov || || Igor' Mikhajlovich Makarov (born 1927) is known for his research on nonlinear and adaptive systems, artificial intelligence and the choice and acceptance of decisions.
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Mecklenburg-Vorpommern
Mecklenburg-Vorpommern (often Mecklenburg-West Pomerania in English and commonly shortened to "Meck-Pomm" or even "McPom" or "M-V" in German) is a federal state in northern Germany.
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Merlot
Merlot is a dark blue-colored wine grape variety, that is used as both a blending grape and for varietal wines.
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Merzling
Merzling is a white grape variety used for wine.
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Mittelrhein (wine region)
Mittelrhein (or Middle Rhine) is a region (Anbaugebiet) for quality wine in Germany,, read on January 2, 2008 and is located along a 120 km stretch of river Rhine in the tourist portions of the Rhine region known as Middle Rhine.
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Morio Muscat
Morio Muscat (also known as Morio-Muskat) is a white wine grape that was created by viticulturalist Peter Morio at the Geilweilerhof Institute for Grape Breeding in the Palatinate in 1928.
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Mosel (wine region)
Mosel is one of 13 German wine regions (Weinbaugebiete) for quality wines (''Qualitätswein'', formerly ''QbA'' and ''Prädikatswein''), and takes its name from the Mosel River (Moselle. Luxembourgish: Musel.). Before 1 August 2007 the region was called Mosel-Saar-Ruwer, but changed to a name that was considered more consumer-friendly.
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Moselle
The Moselle (la Moselle,; Mosel; Musel) is a river flowing through France, Luxembourg, and Germany.
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Muscat (grape)
The Muscat family of grapes include over 200 grape varieties belonging to the Vitis vinifera species that have been used in wine production and as raisin and table grapes around the globe for many centuries.
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Muscat Blanc à Petits Grains
Muscat Blanc à Petits Grains is a white wine grape of Greek origin that is a member of the Muscat family of Vitis vinifera.
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Muscat Ottonel
Muscat Ottonel or Muskat-Ottonel (in Germany) is a white wine grape variety that is a member of the Muscat family of Vitis vinifera.
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Must weight
Must weight is a measure of the amount of sugar in grape juice (must), and hence indicates the amount of alcohol that could be produced if it is all fermented to alcohol, rather than left as residual sugar.
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Nahe (river)
The Nahe is a river in Rhineland-Palatinate and Saarland, Germany, a left tributary to the Rhine.
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Nahe (wine region)
Nahe is a region (Anbaugebiet) for quality wine in Germany,, read on January 2, 2008 along the River Nahe in the state of Rhineland-Palatinate.
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Netherlands
The Netherlands (Nederland), often referred to as Holland, is a country located mostly in Western Europe with a population of seventeen million.
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New World wine
New World wines are those wines produced outside the traditional wine-growing areas of Europe and the Middle East, in particular from Argentina, Australia, Chile, New Zealand, South Africa and the United States.
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Niederlausitz (wine region)
Niederlausitz (Lower Lusatia) is a small region for table wine and country wine in eastern Germany, which was defined in an amendment to the German wine law in 2007.
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Noble rot
Noble rot (pourriture noble; Edelfäule; Muffa nobile; Aszúsodás) is the beneficial form of a grey fungus, Botrytis cinerea, affecting wine grapes.
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Nobling
Nobling is a white German wine grape variety that is a crossing between Silvaner and Chasselas.
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Oak (wine)
Oak is used in winemaking to vary the color, flavor, tannin profile and texture of wine.
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Oechsle scale
The Oechsle Scale is a hydrometer scale measuring the density of grape must, which is an indication of grape ripeness and sugar content used in wine-making.
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Old World wine
Old World wine refers primarily to wine made in Europe but can also include other regions of the Mediterranean basin with long histories of winemaking such as North Africa and the Near East.
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Optima (grape)
Optima is a white wine grape that was created by viticulturalist Peter Morio at the Geilweilerhof Institute for Grape Breeding in the Palatinate in 1930.
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Order of Saint Benedict
The Order of Saint Benedict (OSB; Latin: Ordo Sancti Benedicti), also known as the Black Monksin reference to the colour of its members' habitsis a Catholic religious order of independent monastic communities that observe the Rule of Saint Benedict.
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Organic farming
Organic farming is an alternative agricultural system which originated early in the 20th century in reaction to rapidly changing farming practices.
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Orion (grape)
Orion is a white wine grape variety of German origin.
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Ortega (grape)
Ortega is a grape variety used for white wine.
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Palatinate (wine region)
Palatinate (Pfalz) is a German wine-growing region (Weinbaugebiet) in the area of Bad Dürkheim, Neustadt an der Weinstraße, and Landau in Rhineland-Palatinate.
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Pearl of Csaba
Pearl of Csaba (Csabagyöngye in Hungarian) is a white variety of grape.
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Perle (grape)
Perle is a white German wine grape planted primarily in Franconia.
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Phoenix (grape)
Phoenix is a white variety of grape of German origin used for wine.
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Pinot blanc
Pinot blanc is a white wine grape.
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Pinot gris
Pinot gris, pinot grigio or Grauburgunder is a white wine grape variety of the species Vitis vinifera.
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Pinot Meunier
Pinot Meunier,, also known as Meunier or Schwarzriesling, is a variety of black wine grape most noted for being one of the three main varieties used in the production of Champagne (the other two are the black variety Pinot noir and the white Chardonnay).
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Pinot noir
Pinot noir is a red wine grape variety of the species Vitis vinifera.
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Pinot Noir Précoce
Pinot Noir Précoce or, as it is called in parts of Germany, Frühburgunder is a dark, blue-black–skinned, variety of grape used for wine and is a form or mutation of Pinot noir, which differs essentially by ripening earlier than normal (thus the use of the descriptive nomination 'précoce').
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Pressing (wine)
Pressing in winemaking is the process where the juice is extracted from the grapes with the aid of a wine press, by hand, or even by the weight of the grape berries and clusters.
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Probus (emperor)
Probus (Marcus Aurelius Probus Augustus; c. 19 August 232 – September/October 282), was Roman Emperor from 276 to 282.
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Propagation of grapevines
The propagation of grapevines is an important consideration in commercial viticulture and winemaking.
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Pruning
Pruning is a horticultural and silvicultural practice involving the selective removal of certain parts of a plant, such as branches, buds, or roots.
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Räuschling
Räuschling is a white variety of grape used for wine.
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Regent (grape)
Regent is a dark-skinned inter-specific hybrid grape variety, used for making wine.
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Regional climate levels in viticulture
In viticulture, there are several levels of regional climates that are used to describe the terroir or immutable characteristics of an area.
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Regner
Regner is a white German wine grape variety that is a crossing of the table grape Seidentraube (also known as Luglienga bianca) and the Vitis vinifera red grape variety Gamay.
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Reichensteiner
Reichensteiner is a white wine grape that is mainly grown in Germany ((2008 fig.)), England ((2010 fig.)), (accessed 26 November 2012) and New Zealand ((2009 fig.)).
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Rheingau (wine region)
Rheingau is one of 13 designated German wine regions (Weinbaugebiete) producing quality wines (''QbA'' and ''Prädikatswein'').
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Rheinhessen (wine region)
Rheinhessen (in English often Rhine-Hesse or Rhenish Hesse) is the largest of 13 German wine regions (Weinanbaugebiete) for quality wines (''QbA'' and ''Prädikatswein'') with under cultivation in 2008.
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Rhine
--> The Rhine (Rhenus, Rein, Rhein, le Rhin,, Italiano: Reno, Rijn) is a European river that begins in the Swiss canton of Graubünden in the southeastern Swiss Alps, forms part of the Swiss-Liechtenstein, Swiss-Austrian, Swiss-German and then the Franco-German border, then flows through the German Rhineland and the Netherlands and eventually empties into the North Sea.
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Rhineland-Palatinate
Rhineland-Palatinate (Rheinland-Pfalz) is one of the 16 states (Bundesländer) of the Federal Republic of Germany.
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Rieslaner
Rieslaner is a breed cross of the Silvaner and Riesling grape that was first bred in Veitshöcheim, Franconia, Germany in 1921 by the grape breeder August Ziegler.
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Riesling
Riesling is a white grape variety which originated in the Rhine region.
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Ripeness in viticulture
In viticulture, ripeness is the completion of the ripening process of wine grapes on the vine which signals the beginning of harvest.
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Rondo (grape)
Rondo is a dark-skinned grape variety, used for making red wine.
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Rosé
A rosé (from French rosé; also known as rosado in Portuguese and Spanish-speaking countries and rosato in Italy) is a type of wine that incorporates some of the color from the grape skins, but not enough to qualify it as a red wine.
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Rotberger
Rotberger is a wine grape variety.
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Roter Veltliner
Roter Veltliner is a grape variety used to make white wine.
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Ruthard of Mainz
Ruthard (died 1109) was Archbishop of Mainz from 1089 to 1109.
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Ruwer
The Ruwer is a river in Germany with a length of.
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Saale
The Saale, also known as the Saxon Saale (Sächsische Saale) and Thuringian Saale (Thüringische Saale), is a river in Germany and a left-bank tributary of the Elbe.
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Saale-Unstrut
Saale-Unstrut is a region (Anbaugebiet) for quality wine in Germany,, read on January 2, 2008 and takes its name from the rivers Saale and Unstrut.
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Saar (river)
The Saar (Sarre; Saar) is a river in northeastern France and western Germany, and a right tributary of the Moselle.
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Sauvignon blanc
Sauvignon blanc is a green-skinned grape variety that originates from the Bordeaux region of France.
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Savagnin
Savagnin or Savagnin blanc (not to be confused with Sauvignon blanc) is a variety of white wine grape with green-skinned berries.
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Saxony
The Free State of Saxony (Freistaat Sachsen; Swobodny stat Sakska) is a landlocked federal state of Germany, bordering the federal states of Brandenburg, Saxony Anhalt, Thuringia, and Bavaria, as well as the countries of Poland (Lower Silesian and Lubusz Voivodeships) and the Czech Republic (Karlovy Vary, Liberec, and Ústí nad Labem Regions).
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Saxony (wine region)
Saxony (Sachsen) is a region for quality wine in Germany located in the German federal state of Saxony.
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Schönburger
Schönburger, also spelled Schoenburger, or Schonburger is a variety of grape, formally designated Geisenheim 15-114, a crossing developed at Geisenheim Institute for Grape Breeding in Germany, and released in 1979, of Pinot noir x (Chasselas x Muscat Hamburg).
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Scheurebe
Scheurebe or Sämling 88 is a white wine grape variety.
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Schloss Johannisberg
Schloss Johannisberg is a castle and winery in the village of Johannisberg to the west of Wiesbaden, Hesse, in the Rheingau wine-growing region of Germany.
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Secularization
Secularization (or secularisation) is the transformation of a society from close identification and affiliation with religious values and institutions toward nonreligious values and secular institutions.
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Siegerrebe
Siegerrebe (literally "Victory vine" in German) is a white wine grape that is grown primarily in Germany with some plantings in England,Vancouver Island,Jancis Robinson Vines, Grapes & Wine pg 253 Octopus Publishing 1986 Washington State,R.
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Silvaner
Sylvaner or Silvaner is a variety of white wine grape grown primarily in Alsace and Germany, where its official name is Grüner Silvaner.
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Slate
Slate is a fine-grained, foliated, homogeneous metamorphic rock derived from an original shale-type sedimentary rock composed of clay or volcanic ash through low-grade regional metamorphism.
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Spain
Spain (España), officially the Kingdom of Spain (Reino de España), is a sovereign state mostly located on the Iberian Peninsula in Europe.
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Sparkling wine
Sparkling wine is a wine with significant levels of carbon dioxide in it, making it fizzy.
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Spätlese
Spätlese (literal meaning: "late harvest"; plural form is Spätlesen) is a German wine term for a wine from fully ripe grapes, the lightest of the late harvest wines.
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St. Laurent (grape)
St.
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Stargarder Land (wine region)
Stargarder Land is a small region for country wine in northeastern Germany, which was defined in an amendment to the German wine law on 4 March 2004.
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Stiftung Juliusspital Würzburg
Stiftung Juliusspital Würzburg is a foundation in Würzburg, Germany that includes the Juliusspital (hospital) and the Juliusspital winery.
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Suntory
is a Japanese brewing and distilling company group.
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Sweetness of wine
The subjective sweetness of a wine is determined by the interaction of several factors, including the amount of sugar in the wine, but also the relative levels of alcohol, acids, and tannins.
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Table wine
Table wine is a wine term with two different meanings: a style of wine and a quality level within wine classification.
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Thirty Years' War
The Thirty Years' War was a war fought primarily in Central Europe between 1618 and 1648.
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Trier
Trier (Tréier), formerly known in English as Treves (Trèves) and Triers (see also names in other languages), is a city in Germany on the banks of the Moselle.
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Trocken
Trocken is German for dry, and is used in the classification of German wine.
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Trockenbeerenauslese
Trockenbeerenauslese (literal meaning: "dried berries selection") is a German language wine term for a medium to full body dessert wine.
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Trollinger
Trollinger (or Schiava and Vernatsch) is a red German/Italian wine grape variety that was likely first originally cultivated in the wine regions of South Tyrol and Trentino, but today is almost exclusively cultivated on steep, sunny locations in the Württemberg wine region of Baden-Württemberg.
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United States
The United States of America (USA), commonly known as the United States (U.S.) or America, is a federal republic composed of 50 states, a federal district, five major self-governing territories, and various possessions.
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Unstrut
The Unstrut is a river in eastern Germany and a left tributary of the Saale.
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Venantius Fortunatus
Venantius Honorius Clementianus Fortunatus (530 – 600/609 AD) was a Latin poet and hymnodist in the Merovingian Court, and a Bishop of the Early Church.
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Ville-sous-la-Ferté
Ville-sous-la-Ferté is a commune in the Aube department in the Grand Est region in north-central France.
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Vine training
The use of vine training systems in viticulture is aimed primarily to assist in canopy management with finding the balance in enough foliage to facilitate photosynthesis without excessive shading that could impede grape ripening or promote grape diseases.
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Viticulture
Viticulture (from the Latin word for vine) is the science, production, and study of grapes.
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Vitis vinifera
Vitis vinifera, the common grape vine, is a species of Vitis, native to the Mediterranean region, central Europe, and southwestern Asia, from Morocco and Portugal north to southern Germany and east to northern Iran.
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Württemberg (wine region)
Württemberg is a region (Anbaugebiet) for quality wine in Germany,, read on January 1, 2008 and is located in the historical region of Württemberg in southwestern Germany, which today forms part of the federal state of Baden-Württemberg.
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Würzer (grape)
Würzer is a white German wine grape variety that is a crossing of Gewürztraminer and Müller-Thurgau.
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White wine
White wine is a wine whose colour can be straw-yellow, yellow-green, or yellow-gold.
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Wine
Wine is an alcoholic beverage made from grapes fermented without the addition of sugars, acids, enzymes, water, or other nutrients.
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Wine law
Wine laws are legislation regulating various aspects of production and sales of wine.
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Winemaking
Winemaking or vinification is the production of wine, starting with the selection of the fruit, its fermentation into alcohol, and the bottling of the finished liquid.
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Winemaking cooperative
A winemaking cooperative is an agricultural cooperative which is involved in winemaking, and which in similarity to other cooperatives is owned by its members.
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Yield (wine)
In viticulture, the yield is a measure of the amount of grapes or wine that is produced per unit surface of vineyard, and is therefore a type of crop yield.
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Zweigelt
Zweigelt is a red wine grape variety developed in 1922, at the Federal Institute for Viticulture and Pomology at Klosterneuburg, Austria, by Fritz Zweigelt.
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Redirects here:
German (wine), German Wine, German wines, Germany (wine), Germany wine, Germany wines, History of German wine, Moselle wines, Rhine wine, Viticulture in Germany, Wine from Germany, Wine-growing in Germany, Wines from Germany.
References
[1] https://en.wikipedia.org/wiki/German_wine
