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Mango and Vitamin A

Shortcuts: Differences, Similarities, Jaccard Similarity Coefficient, References.

Difference between Mango and Vitamin A

Mango vs. Vitamin A

Mangoes are juicy stone fruit (drupe) from numerous species of tropical trees belonging to the flowering plant genus Mangifera, cultivated mostly for their edible fruit. Vitamin A is a group of unsaturated nutritional organic compounds that includes retinol, retinal, retinoic acid, and several provitamin A carotenoids (most notably beta-carotene).

Similarities between Mango and Vitamin A

Mango and Vitamin A have 8 things in common (in Unionpedia): Alpha-Carotene, Bell pepper, Beta-Carotene, Cantaloupe, Carotenoid, Ester, Reference Daily Intake, United Nations.

Alpha-Carotene

α-Carotene is a form of carotene with a β-ionone ring at one end and an α-ionone ring at the opposite end.

Alpha-Carotene and Mango · Alpha-Carotene and Vitamin A · See more »

Bell pepper

The bell pepper (also known as sweet pepper, pepper or capsicum) is a cultivar group of the species Capsicum annuum.

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Beta-Carotene

β-Carotene is an organic, strongly colored red-orange pigment abundant in plants and fruits.

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Cantaloupe

Cantaloupe (muskmelon, mushmelon, rockmelon, sweet melon) or spanspek (South Africa) is a variety of the Cucumis melo species in the Cucurbitaceae family.

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Carotenoid

Carotenoids, also called tetraterpenoids, are organic pigments that are produced by plants and algae, as well as several bacteria and fungi.

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Ester

In chemistry, an ester is a chemical compound derived from an acid (organic or inorganic) in which at least one –OH (hydroxyl) group is replaced by an –O–alkyl (alkoxy) group.

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Reference Daily Intake

The Reference Daily Intake (RDI) is the daily intake level of a nutrient that is considered to be sufficient to meet the requirements of 97–98% of healthy individuals in every demographic in the United States.

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United Nations

The United Nations (UN) is an intergovernmental organization tasked to promote international cooperation and to create and maintain international order.

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The list above answers the following questions

Mango and Vitamin A Comparison

Mango has 209 relations, while Vitamin A has 129. As they have in common 8, the Jaccard index is 2.37% = 8 / (209 + 129).

References

This article shows the relationship between Mango and Vitamin A. To access each article from which the information was extracted, please visit:

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