Alcohol and Sharpless asymmetric dihydroxylation

Shortcuts: Differences, Similarities, Jaccard Similarity Coefficient, References.

Difference between Alcohol and Sharpless asymmetric dihydroxylation

Alcohol vs. Sharpless asymmetric dihydroxylation

In chemistry, an alcohol is any organic compound in which the hydroxyl functional group (–OH) is bound to a carbon. Sharpless asymmetric dihydroxylation (also called the Sharpless bishydroxylation) is the chemical reaction of an alkene with osmium tetroxide in the presence of a chiral quinine ligand to form a vicinal diol.

Similarities between Alcohol and Sharpless asymmetric dihydroxylation

Alcohol and Sharpless asymmetric dihydroxylation have 3 things in common (in Unionpedia): Alkene, Catalysis, Hydrolysis.

Alkene

In organic chemistry, an alkene is an unsaturated hydrocarbon that contains at least one carbon–carbon double bond.

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Catalysis

Catalysis is the increase in the rate of a chemical reaction due to the participation of an additional substance called a catalysthttp://goldbook.iupac.org/C00876.html, which is not consumed in the catalyzed reaction and can continue to act repeatedly.

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Hydrolysis

Hydrolysis is a term used for both an electro-chemical process and a biological one.

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The list above answers the following questions

What Alcohol and Sharpless asymmetric dihydroxylation have in common
What are the similarities between Alcohol and Sharpless asymmetric dihydroxylation

Alcohol and Sharpless asymmetric dihydroxylation Comparison

Alcohol has 185 relations, while Sharpless asymmetric dihydroxylation has 35. As they have in common 3, the Jaccard index is 1.36% = 3 / (185 + 35).

References

This article shows the relationship between Alcohol and Sharpless asymmetric dihydroxylation. To access each article from which the information was extracted, please visit:

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