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Amylase and Deepwater rice

Shortcuts: Differences, Similarities, Jaccard Similarity Coefficient, References.

Difference between Amylase and Deepwater rice

Amylase vs. Deepwater rice

An amylase is an enzyme that catalyses the hydrolysis of starch into sugars. Deepwater rice are varieties of rice (Oryza sativa) grown in flooded conditions with water more than deep for at least a month.

Similarities between Amylase and Deepwater rice

Amylase and Deepwater rice have 2 things in common (in Unionpedia): Enzyme, Rice.

Enzyme

Enzymes are macromolecular biological catalysts.

Amylase and Enzyme · Deepwater rice and Enzyme · See more »

Rice

Rice is the seed of the grass species Oryza sativa (Asian rice) or Oryza glaberrima (African rice).

Amylase and Rice · Deepwater rice and Rice · See more »

The list above answers the following questions

Amylase and Deepwater rice Comparison

Amylase has 78 relations, while Deepwater rice has 47. As they have in common 2, the Jaccard index is 1.60% = 2 / (78 + 47).

References

This article shows the relationship between Amylase and Deepwater rice. To access each article from which the information was extracted, please visit:

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