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Açaí palm and Consumer Reports

Shortcuts: Differences, Similarities, Jaccard Similarity Coefficient, References.

Difference between Açaí palm and Consumer Reports

Açaí palm vs. Consumer Reports

The açaí palm (from Tupi-Guarani asaí), Euterpe oleracea, is a species of palm tree (Arecaceae) cultivated for its fruit (açaí berries or simply açaí), hearts of palm (a vegetable), leaves and trunk wood. Consumer Reports is an American magazine published since 1930 by Consumers Union, a nonprofit organization dedicated to unbiased product testing, consumer-oriented research, public education, and advocacy.

Similarities between Açaí palm and Consumer Reports

Açaí palm and Consumer Reports have 2 things in common (in Unionpedia): Calcium, The New York Times.

Calcium

Calcium is a chemical element with symbol Ca and atomic number 20.

Açaí palm and Calcium · Calcium and Consumer Reports · See more »

The New York Times

The New York Times (sometimes abbreviated as The NYT or The Times) is an American newspaper based in New York City with worldwide influence and readership.

Açaí palm and The New York Times · Consumer Reports and The New York Times · See more »

The list above answers the following questions

Açaí palm and Consumer Reports Comparison

Açaí palm has 127 relations, while Consumer Reports has 80. As they have in common 2, the Jaccard index is 0.97% = 2 / (127 + 80).

References

This article shows the relationship between Açaí palm and Consumer Reports. To access each article from which the information was extracted, please visit:

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