Similarities between Biofilm and Water
Biofilm and Water have 17 things in common (in Unionpedia): Algae, DNA, Food chain, Glacier, Hot spring, Hydrophobe, Lipid, Metabolism, Microorganism, Nature (journal), Nutrient, Plankton, Polysaccharide, Protein, Sewage treatment, Shower, Solution.
Algae
Algae (singular alga) is an informal term for a large, diverse group of photosynthetic organisms that are not necessarily closely related, and is thus polyphyletic.
Algae and Biofilm · Algae and Water ·
DNA
Deoxyribonucleic acid (DNA) is a thread-like chain of nucleotides carrying the genetic instructions used in the growth, development, functioning and reproduction of all known living organisms and many viruses.
Biofilm and DNA · DNA and Water ·
Food chain
A food chain is a linear network of links in a food web starting from producer organisms (such as grass or trees which use radiation from the Sun to make their food) and ending at apex predator species (like grizzly bears or killer whales), detritivores (like earthworms or woodlice), or decomposer species (such as fungi or bacteria).
Biofilm and Food chain · Food chain and Water ·
Glacier
A glacier is a persistent body of dense ice that is constantly moving under its own weight; it forms where the accumulation of snow exceeds its ablation (melting and sublimation) over many years, often centuries.
Biofilm and Glacier · Glacier and Water ·
Hot spring
A hot spring is a spring produced by the emergence of geothermally heated groundwater that rises from the Earth's crust.
Biofilm and Hot spring · Hot spring and Water ·
Hydrophobe
In chemistry, hydrophobicity is the physical property of a molecule (known as a hydrophobe) that is seemingly repelled from a mass of water.
Biofilm and Hydrophobe · Hydrophobe and Water ·
Lipid
In biology and biochemistry, a lipid is a biomolecule that is soluble in nonpolar solvents.
Biofilm and Lipid · Lipid and Water ·
Metabolism
Metabolism (from μεταβολή metabolē, "change") is the set of life-sustaining chemical transformations within the cells of organisms.
Biofilm and Metabolism · Metabolism and Water ·
Microorganism
A microorganism, or microbe, is a microscopic organism, which may exist in its single-celled form or in a colony of cells. The possible existence of unseen microbial life was suspected from ancient times, such as in Jain scriptures from 6th century BC India and the 1st century BC book On Agriculture by Marcus Terentius Varro. Microbiology, the scientific study of microorganisms, began with their observation under the microscope in the 1670s by Antonie van Leeuwenhoek. In the 1850s, Louis Pasteur found that microorganisms caused food spoilage, debunking the theory of spontaneous generation. In the 1880s Robert Koch discovered that microorganisms caused the diseases tuberculosis, cholera and anthrax. Microorganisms include all unicellular organisms and so are extremely diverse. Of the three domains of life identified by Carl Woese, all of the Archaea and Bacteria are microorganisms. These were previously grouped together in the two domain system as Prokaryotes, the other being the eukaryotes. The third domain Eukaryota includes all multicellular organisms and many unicellular protists and protozoans. Some protists are related to animals and some to green plants. Many of the multicellular organisms are microscopic, namely micro-animals, some fungi and some algae, but these are not discussed here. They live in almost every habitat from the poles to the equator, deserts, geysers, rocks and the deep sea. Some are adapted to extremes such as very hot or very cold conditions, others to high pressure and a few such as Deinococcus radiodurans to high radiation environments. Microorganisms also make up the microbiota found in and on all multicellular organisms. A December 2017 report stated that 3.45 billion year old Australian rocks once contained microorganisms, the earliest direct evidence of life on Earth. Microbes are important in human culture and health in many ways, serving to ferment foods, treat sewage, produce fuel, enzymes and other bioactive compounds. They are essential tools in biology as model organisms and have been put to use in biological warfare and bioterrorism. They are a vital component of fertile soils. In the human body microorganisms make up the human microbiota including the essential gut flora. They are the pathogens responsible for many infectious diseases and as such are the target of hygiene measures.
Biofilm and Microorganism · Microorganism and Water ·
Nature (journal)
Nature is a British multidisciplinary scientific journal, first published on 4 November 1869.
Biofilm and Nature (journal) · Nature (journal) and Water ·
Nutrient
A nutrient is a substance used by an organism to survive, grow, and reproduce.
Biofilm and Nutrient · Nutrient and Water ·
Plankton
Plankton (singular plankter) are the diverse collection of organisms that live in large bodies of water and are unable to swim against a current.
Biofilm and Plankton · Plankton and Water ·
Polysaccharide
Polysaccharides are polymeric carbohydrate molecules composed of long chains of monosaccharide units bound together by glycosidic linkages, and on hydrolysis give the constituent monosaccharides or oligosaccharides.
Biofilm and Polysaccharide · Polysaccharide and Water ·
Protein
Proteins are large biomolecules, or macromolecules, consisting of one or more long chains of amino acid residues.
Biofilm and Protein · Protein and Water ·
Sewage treatment
Sewage treatment is the process of removing contaminants from wastewater, primarily from household sewage.
Biofilm and Sewage treatment · Sewage treatment and Water ·
Shower
A shower is a place in which a person bathes under a spray of typically warm or hot water.
Biofilm and Shower · Shower and Water ·
Solution
In chemistry, a solution is a special type of homogeneous mixture composed of two or more substances.
The list above answers the following questions
- What Biofilm and Water have in common
- What are the similarities between Biofilm and Water
Biofilm and Water Comparison
Biofilm has 132 relations, while Water has 506. As they have in common 17, the Jaccard index is 2.66% = 17 / (132 + 506).
References
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