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Cabernet Sauvignon and Saint-Julien AOC

Shortcuts: Differences, Similarities, Jaccard Similarity Coefficient, References.

Difference between Cabernet Sauvignon and Saint-Julien AOC

Cabernet Sauvignon vs. Saint-Julien AOC

Cabernet Sauvignon is one of the world's most widely recognized red wine grape varieties. Saint-Julien is an Appellation d'Origine Contrôlée (AOC) for red wine in the Bordeaux region, located in the Médoc subregion.

Similarities between Cabernet Sauvignon and Saint-Julien AOC

Cabernet Sauvignon and Saint-Julien AOC have 19 things in common (in Unionpedia): Appellation d'origine contrôlée, Bordeaux wine, Bordeaux Wine Official Classification of 1855, Cabernet Franc, Carménère, Château Latour, Château Léoville-Las Cases, First Growth, France, Gironde estuary, Hectare, Malbec, Médoc, Merlot, Petit Verdot, Saint-Julien-Beychevelle, Terroir, Wine, Yield (wine).

Appellation d'origine contrôlée

The appellation d'origine contrôlée (AOC;; "protected designation of origin") is the French certification granted to certain French geographical indications for wines, cheeses, butters, and other agricultural products, all under the auspices of the government bureau Institut national des appellations d'origine, now called Institut national de l'origine et de la qualité (INAO).

Appellation d'origine contrôlée and Cabernet Sauvignon · Appellation d'origine contrôlée and Saint-Julien AOC · See more »

Bordeaux wine

A Bordeaux wine is any wine produced in the Bordeaux region of southwest France, centred on the city of Bordeaux on the Garonne River, to the north of the city the Dordogne River joins the Garonne forming the broad estuary called the Gironde and covering the whole area of the Gironde department,with a total vineyard area of over 120,000 hectares, making it the largest wine growing area in France.

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Bordeaux Wine Official Classification of 1855

The Bordeaux Wine Official Classification of 1855 resulted from the 1855 Exposition Universelle de Paris, when Emperor Napoleon III requested a classification system for France's best Bordeaux wines that were to be on display for visitors from around the world.

Bordeaux Wine Official Classification of 1855 and Cabernet Sauvignon · Bordeaux Wine Official Classification of 1855 and Saint-Julien AOC · See more »

Cabernet Franc

Cabernet Franc is one of the major black grape varieties worldwide.

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Carménère

The Carménère grape is a wine grape variety originally planted in the Médoc region of Bordeaux, France, where it was used to produce deep red wines and occasionally used for blending purposes in the same manner as Petit Verdot.

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Château Latour

Château Latour is a French wine estate, rated as a First Growth under the 1855 Bordeaux Classification, owned by Groupe Artemis.

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Château Léoville-Las Cases

Château Léoville-Las Cases is a winery in the Saint-Julien appellation of the Bordeaux region of France.

Cabernet Sauvignon and Château Léoville-Las Cases · Château Léoville-Las Cases and Saint-Julien AOC · See more »

First Growth

First Growth (Premier Cru) status is a classification of wines primarily from the Bordeaux region of France.

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France

France, officially the French Republic (République française), is a sovereign state whose territory consists of metropolitan France in Western Europe, as well as several overseas regions and territories.

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Gironde estuary

The Gironde is a navigable estuary (often falsely referred to as a river), in southwest France and is formed from the meeting of the rivers Dordogne and Garonne just downstream of the centre of Bordeaux.

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Hectare

The hectare (SI symbol: ha) is an SI accepted metric system unit of area equal to a square with 100 meter sides, or 10,000 m2, and is primarily used in the measurement of land.

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Malbec

Malbec is a purple grape variety used in making red wine.

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Médoc

The Médoc (Gascon: Medòc) is a region of France, well known as a wine growing region, located in the département of Gironde, on the left bank of the Gironde estuary, north of Bordeaux.

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Merlot

Merlot is a dark blue-colored wine grape variety, that is used as both a blending grape and for varietal wines.

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Petit Verdot

Petit Verdot is a variety of red wine grape, principally used in classic Bordeaux blends.

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Saint-Julien-Beychevelle

Saint-Julien-Beychevelle is a commune on the left bank of the Garonne estuary in the Gironde department in Nouvelle-Aquitaine in southwestern France.

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Terroir

Terroir (from terre, "land") is the set of all environmental factors that affect a crop's phenotype, including unique environment contexts, farming practices and a crop's specific growth habitat.

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Wine

Wine is an alcoholic beverage made from grapes fermented without the addition of sugars, acids, enzymes, water, or other nutrients.

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Yield (wine)

In viticulture, the yield is a measure of the amount of grapes or wine that is produced per unit surface of vineyard, and is therefore a type of crop yield.

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The list above answers the following questions

Cabernet Sauvignon and Saint-Julien AOC Comparison

Cabernet Sauvignon has 367 relations, while Saint-Julien AOC has 39. As they have in common 19, the Jaccard index is 4.68% = 19 / (367 + 39).

References

This article shows the relationship between Cabernet Sauvignon and Saint-Julien AOC. To access each article from which the information was extracted, please visit:

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