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81 relations: Alpha-Linolenic acid, American College of Nutrition, Associated British Foods, Baldur R. Stefansson, Benchmark price, Biodiesel, Brassica juncea, Brassica rapa, Brassicaceae, Brussels sprout, Cabbage, Canada, Canadian dollar, Candle, Chlorophyll, Colza oil, Cooking oil, Coronary artery disease, Cotton, Crop rotation, Cultivar, Developed country, Diabetes mellitus type 2, Dianthus caryophyllus, Erucic acid, Food and Agriculture Organization Corporate Statistical Database, Food and Drug Administration, Futures contract, Generally recognized as safe, Genetic engineering, Genetically modified crops, Genetically modified organism, Glufosinate, Glyphosate, Health claim, Herbicide, Hexane, Informa, Ink, Keith Downey (agricultural scientist), Linoleic acid, Lipstick, List of canola diseases, Low-density lipoprotein, Lubricant, Monounsaturated fat, Monsanto, Monsanto Canada Inc v Schmeiser, Mustard plant, Newspaper, ..., Non-renewable resource, Oleic acid, Oligonucleotide, Omega-3 fatty acid, Omega-6 fatty acid, Organic certification, Palmitic acid, Percy Schmeiser, Pesticide, Plant breeding, Polyunsaturated fat, Rapeseed, Rutabaga, Saturated fat, Solvent, Steam engine, Stearic acid, Supreme Court of Canada, The Canadian Encyclopedia, Tonne, Trademark, Trans fat, Transgene, Triangle of U, Turnip, United Nations, University of Manitoba, Vegetable oil, Wheat, Winnipeg Commodity Exchange, World War II. Expand index (31 more) »
Alpha-Linolenic acid
α-Linolenic acid (ALA) is an n−3 fatty acid.
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American College of Nutrition
The American College of Nutrition (ACN) is a 501(c)(3) charitable non-profit organization established to encourage the scientific investigation of nutrition and metabolism.
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Associated British Foods
Associated British Foods plc (ABF) is a British multinational food processing and retailing company whose headquarters are in London.
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Baldur R. Stefansson
Baldur Rosmund Stefansson, (April 26, 1917 – January 3, 2002) was a Canadian agricultural scientist and as one of the originators of canola, became known as the "Father of Canola".
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Benchmark price
Benchmark price (BP) is the price per unit of quantity of a commodity traded in the international marketplace, set by the country or producers' organization that consistently exports the largest quantity or volume of the commodity or in a marketplace such as the London Metal Exchange.
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Biodiesel
Biodiesel refers to a vegetable oil- or animal fat-based diesel fuel consisting of long-chain alkyl (methyl, ethyl, or propyl) esters.
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Brassica juncea
Brassica juncea, commonly brown mustard, Chinese mustard, Indian mustard, leaf mustard, Oriental mustard and vegetable mustard, is a species of mustard plant.
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Brassica rapa
Brassica rapa is a plant consisting of various widely cultivated subspecies including the turnip (a root vegetable); napa cabbage, bomdong, bok choy, and cime di rapa (leaf vegetables); and Brassica rapa subsp. oleifera, an oilseed which has many common names, including turnip rape, field mustard, bird rape, and keblock.
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Brassicaceae
Brassicaceae or Cruciferae is a medium-sized and economically important family of flowering plants commonly known as the mustards, the crucifers, or the cabbage family.
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Brussels sprout
The Brussels sprout is a member of the Gemmifera Group of cabbages (Brassica oleracea), grown for its edible buds.
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Cabbage
Cabbage or headed cabbage (comprising several cultivars of Brassica oleracea) is a leafy green, red (purple), or white (pale green) biennial plant grown as an annual vegetable crop for its dense-leaved heads.
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Canada
Canada is a country located in the northern part of North America.
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Canadian dollar
The Canadian dollar (symbol: $; code: CAD; dollar canadien) is the currency of Canada.
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Candle
A candle is an ignitable wick embedded in wax, or another flammable solid substance such as tallow, that provides light, and in some cases, a fragrance.
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Chlorophyll
Chlorophyll (also chlorophyl) is any of several related green pigments found in cyanobacteria and the chloroplasts of algae and plants.
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Colza oil
Colza oil or colza is a non-drying oil obtained from the seeds of rapeseed (Brassica napus subsp. napus. syn. Brassica napus var. oleifera Delile, Brassica campestris subsp. napus (L.) Hook.f. & T.Anderson.) Colza is extensively cultivated in France, Belgium, the United States, the Netherlands, Germany and Poland.
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Cooking oil
Cooking oil is plant, animal, or synthetic fat used in frying, baking, and other types of cooking.
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Coronary artery disease
Coronary artery disease (CAD), also known as ischemic heart disease (IHD), refers to a group of diseases which includes stable angina, unstable angina, myocardial infarction, and sudden cardiac death.
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Cotton
Cotton is a soft, fluffy staple fiber that grows in a boll, or protective case, around the seeds of the cotton plants of the genus Gossypium in the mallow family Malvaceae.
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Crop rotation
Crop rotation is the practice of growing a series of dissimilar or different types of crops in the same area in sequenced seasons.
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Cultivar
The term cultivarCultivar has two denominations as explained in Formal definition.
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Developed country
A developed country, industrialized country, more developed country, or "more economically developed country" (MEDC), is a sovereign state that has a highly developed economy and advanced technological infrastructure relative to other less industrialized nations.
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Diabetes mellitus type 2
Diabetes mellitus type 2 (also known as type 2 diabetes) is a long-term metabolic disorder that is characterized by high blood sugar, insulin resistance, and relative lack of insulin.
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Dianthus caryophyllus
Dianthus caryophyllus, the carnation or clove pink, is a species of Dianthus.
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Erucic acid
Erucic acid is a monounsaturated omega-9 fatty acid, denoted 22:1ω9.
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Food and Agriculture Organization Corporate Statistical Database
The Food and Agriculture Organization Corporate Statistical Database (FAOSTAT) website disseminates statistical data collected and maintained by the Food and Agriculture Organization (FAO).
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Food and Drug Administration
The Food and Drug Administration (FDA or USFDA) is a federal agency of the United States Department of Health and Human Services, one of the United States federal executive departments.
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Futures contract
In finance, a futures contract (more colloquially, futures) is a standardized forward contract, a legal agreement to buy or sell something at a predetermined price at a specified time in the future.
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Generally recognized as safe
Generally recognized as safe (GRAS) is an American Food and Drug Administration (FDA) designation that a chemical or substance added to food is considered safe by experts, and so is exempted from the usual Federal Food, Drug, and Cosmetic Act (FFDCA) food additive tolerance requirements.
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Genetic engineering
Genetic engineering, also called genetic modification or genetic manipulation, is the direct manipulation of an organism's genes using biotechnology.
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Genetically modified crops
Genetically modified crops (GMCs, GM crops, or biotech crops) are plants used in agriculture, the DNA of which has been modified using genetic engineering methods.
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Genetically modified organism
A genetically modified organism (GMO) is any organism whose genetic material has been altered using genetic engineering techniques (i.e., a genetically engineered organism).
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Glufosinate
Glufosinate (also known as phosphinothricin and often sold as an ammonium salt) is a naturally occurring broad-spectrum systemic herbicide produced by several species of Streptomyces soil bacteria.
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Glyphosate
Glyphosate (N-(phosphonomethyl)glycine) is a broad-spectrum systemic herbicide and crop desiccant.
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Health claim
Health claims on food labels and in food marketing are claims by manufacturers of food products that their food will reduce the risk of developing a disease or condition.
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Herbicide
Herbicides, also commonly known as weedkillers, are chemical substances used to control unwanted plants.
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Hexane
Hexane is an alkane of six carbon atoms, with the chemical formula C6H14.
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Informa
Informa plc is a multinational events and publishing company with its head office and registered office in London.
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Ink
Ink is a liquid or paste that contains pigments or dyes and is used to color a surface to produce an image, text, or design.
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Keith Downey (agricultural scientist)
Richard Keith Downey, (born January 26, 1927) is a Canadian agricultural scientist and, as one of the originators of canola, became known as the "Father of Canola".
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Linoleic acid
Linoleic acid (LA), a carboxylic acid, is a polyunsaturated omega-6 fatty acid, an 18-carbon chain with two double bonds in cis configuration.
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Lipstick
Lipstick is a cosmetic product containing pigments, oils, waxes, and emollients that apply color, texture, and protection to the lips.
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List of canola diseases
This article is a list of diseases of rapeseed and canola (Brassica napus and B. rapa or B. campestris).
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Low-density lipoprotein
Low-density lipoprotein (LDL) is one of the five major groups of lipoprotein which transport all fat molecules around the body in the extracellular water.
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Lubricant
A lubricant is a substance, usually organic, introduced to reduce friction between surfaces in mutual contact, which ultimately reduces the heat generated when the surfaces move.
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Monounsaturated fat
In biochemistry and nutrition, monounsaturated fatty acids (abbreviated MUFAs, or more plainly monounsaturated fats) are fatty acids that have one double bond in the fatty acid chain with all of the remainder carbon atoms being single-bonded.
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Monsanto
Monsanto Company was an agrochemical and agricultural biotechnology corporation.
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Monsanto Canada Inc v Schmeiser
Monsanto Canada Inc v Schmeiser 1 S.C.R. 902, 2004 SCC 34 is a leading Supreme Court of Canada case on patent rights for biotechnology, between a Canadian canola farmer, Percy Schmeiser, and the agricultural biotechnology company Monsanto.
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Mustard plant
Mustard plants are any of several plant species in the genera Brassica and Sinapis in the family Brassicaceae.
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Newspaper
A newspaper is a periodical publication containing written information about current events.
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Non-renewable resource
A non-renewable resource (also called a finite resource) is a resource that does not renew itself at a sufficient rate for sustainable economic extraction in meaningful human time-frames.
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Oleic acid
Oleic acid is a fatty acid that occurs naturally in various animal and vegetable fats and oils.
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Oligonucleotide
Oligonucleotides are short DNA or RNA molecules, oligomers, that have a wide range of applications in genetic testing, research, and forensics.
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Omega-3 fatty acid
Omega−3 fatty acids, also called ω−3 fatty acids or n−3 fatty acids, are polyunsaturated fatty acids (PUFAs).
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Omega-6 fatty acid
Omega-6 fatty acids (also referred to as ω-6 fatty acids or n-6 fatty acids) are a family of polyunsaturated fatty acids that have in common a final carbon-carbon double bond in the ''n''-6 position, that is, the sixth bond, counting from the methyl end.
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Organic certification
Organic certification is a certification process for producers of organic food and other organic agricultural products.
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Palmitic acid
Palmitic acid, or hexadecanoic acid in IUPAC nomenclature, is the most common saturated fatty acid found in animals, plants and microorganisms.
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Percy Schmeiser
Percy Schmeiser (born January 5, 1930) is a farmer from Bruno, Saskatchewan, Canada.
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Pesticide
Pesticides are substances that are meant to control pests, including weeds.
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Plant breeding
Plant breeding is the art and science of changing the traits of plants in order to produce desired characteristics.
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Polyunsaturated fat
Polyunsaturated fats are fats in which the constituent hydrocarbon chain possesses two or more carbon–carbon double bonds.
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Rapeseed
Rapeseed (Brassica napus), also known as rape, oilseed rape, (and, in the case of one particular group of cultivars, canola), is a bright-yellow flowering member of the family Brassicaceae (mustard or cabbage family), cultivated mainly for its oil-rich seed.
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Rutabaga
The rutabaga (from Swedish dialectal word rotabagge), swede (from Swedish turnip, being introduced from Sweden), or neep (from its Latin name Brassica napobrassica) is a root vegetable that originated as a cross between the cabbage and the turnip.
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Saturated fat
A saturated fat is a type of fat in which the fatty acid chains have all or predominantly single bonds.
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Solvent
A solvent (from the Latin solvō, "loosen, untie, solve") is a substance that dissolves a solute (a chemically distinct liquid, solid or gas), resulting in a solution.
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Steam engine
A steam engine is a heat engine that performs mechanical work using steam as its working fluid.
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Stearic acid
Stearic acid is a saturated fatty acid with an 18-carbon chain and has the IUPAC name octadecanoic acid.
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Supreme Court of Canada
The Supreme Court of Canada (Cour suprême du Canada) is the highest court of Canada, the final court of appeals in the Canadian justice system.
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The Canadian Encyclopedia
The Canadian Encyclopedia (abbreviated as TCE) is a source of information on Canada published by Historica Canada of Toronto.
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Tonne
The tonne (Non-SI unit, symbol: t), commonly referred to as the metric ton in the United States, is a non-SI metric unit of mass equal to 1,000 kilograms;.
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Trademark
A trademark, trade mark, or trade-markThe styling of trademark as a single word is predominantly used in the United States and Philippines only, while the two-word styling trade mark is used in many other countries around the world, including the European Union and Commonwealth and ex-Commonwealth jurisdictions (although Canada officially uses "trade-mark" pursuant to the Trade-mark Act, "trade mark" and "trademark" are also commonly used).
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Trans fat
Trans fat, also called trans-unsaturated fatty acids or trans fatty acids, are a type of unsaturated fat that occur in small amounts in nature but became widely produced industrially from vegetable fats starting in the 1950s for use in margarine, snack food, and packaged baked goods and for frying fast food.
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Transgene
A transgene is a gene or genetic material that has been transferred naturally, or by any of a number of genetic engineering techniques from one organism to another.
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Triangle of U
The triangle of U is a theory about the evolution and relationships among members of the plant genus Brassica.
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Turnip
The turnip or white turnip (Brassica rapa subsp. rapa) is a root vegetable commonly grown in temperate climates worldwide for its white, bulbous taproot.
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United Nations
The United Nations (UN) is an intergovernmental organization tasked to promote international cooperation and to create and maintain international order.
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University of Manitoba
The University of Manitoba (U of M, UMN, or UMB) is a public university in the province of Manitoba, Canada.
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Vegetable oil
Vegetable oils, or vegetable fats, are fats extracted from seeds, or less often, from other parts of fruits.
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Wheat
Wheat is a grass widely cultivated for its seed, a cereal grain which is a worldwide staple food.
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Winnipeg Commodity Exchange
The Winnipeg Commodity Exchange is the former name of a derivatives market based in Winnipeg, Manitoba, Canada now known as ICE Futures Canada.
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World War II
World War II (often abbreviated to WWII or WW2), also known as the Second World War, was a global war that lasted from 1939 to 1945, although conflicts reflecting the ideological clash between what would become the Allied and Axis blocs began earlier.
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Canola Oil, Canola oil, Conola oil.
References
[1] https://en.wikipedia.org/wiki/Canola
