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Fast food and J. R. Simplot

Shortcuts: Differences, Similarities, Jaccard Similarity Coefficient, References.

Difference between Fast food and J. R. Simplot

Fast food vs. J. R. Simplot

Fast food is a mass-produced food that is typically prepared and served quicker than traditional foods. John Richard ("Jack" or "J.R.") Simplot (January 4, 1909 – May 25, 2008) was an American entrepreneur and businessman best known as the founder of the J. R. Simplot Company, a Boise, Idaho based agricultural supplier specializing in potato products.

Similarities between Fast food and J. R. Simplot

Fast food and J. R. Simplot have 3 things in common (in Unionpedia): McDonald's, The New York Times, World War II.

McDonald's

McDonald's is an American fast food company, founded in 1940 as a restaurant operated by Richard and Maurice McDonald, in San Bernardino, California, United States.

Fast food and McDonald's · J. R. Simplot and McDonald's · See more »

The New York Times

The New York Times (sometimes abbreviated as The NYT or The Times) is an American newspaper based in New York City with worldwide influence and readership.

Fast food and The New York Times · J. R. Simplot and The New York Times · See more »

World War II

World War II (often abbreviated to WWII or WW2), also known as the Second World War, was a global war that lasted from 1939 to 1945, although conflicts reflecting the ideological clash between what would become the Allied and Axis blocs began earlier.

Fast food and World War II · J. R. Simplot and World War II · See more »

The list above answers the following questions

Fast food and J. R. Simplot Comparison

Fast food has 194 relations, while J. R. Simplot has 51. As they have in common 3, the Jaccard index is 1.22% = 3 / (194 + 51).

References

This article shows the relationship between Fast food and J. R. Simplot. To access each article from which the information was extracted, please visit:

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