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Carboxylic acid and Goat

Shortcuts: Differences, Similarities, Jaccard Similarity Coefficient, References.

Difference between Carboxylic acid and Goat

Carboxylic acid vs. Goat

A carboxylic acid is an organic compound that contains a carboxyl group (C(. The domestic goat (Capra aegagrus hircus) is a subspecies of goat domesticated from the wild goat of southwest Asia and Eastern Europe.

Similarities between Carboxylic acid and Goat

Carboxylic acid and Goat have 2 things in common (in Unionpedia): Butter, Protein.

Butter

Butter is a dairy product containing up to 80% butterfat (in commercial products) which is solid when chilled and at room temperature in some regions and liquid when warmed.

Butter and Carboxylic acid · Butter and Goat · See more »

Protein

Proteins are large biomolecules, or macromolecules, consisting of one or more long chains of amino acid residues.

Carboxylic acid and Protein · Goat and Protein · See more »

The list above answers the following questions

Carboxylic acid and Goat Comparison

Carboxylic acid has 191 relations, while Goat has 254. As they have in common 2, the Jaccard index is 0.45% = 2 / (191 + 254).

References

This article shows the relationship between Carboxylic acid and Goat. To access each article from which the information was extracted, please visit:

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