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148 relations: Abbey, Abbot, Acids in wine, Adelaide Hills, American wine, Ampelography, Anjou wine, Annual growth cycle of grapevines, Appellation d'origine contrôlée, Apulia, Argentine wine, Aroma of wine, Arrouya, Australian wine, Basque Country (autonomous community), Béarn, Béquignol noir, Bell pepper, Benton Harbor, Michigan, Bergerac wine, Black pepper, Blackcurrant, Blueberry, Bolgheri, Bordeaux wine, Bordeaux wine regions, Bourgueil, Bourgueil AOC, British Columbia wine, Bulgaria, Cabernet Sauvignon, California wine, Canadian wine, Cardinal Richelieu, Carménère, Catalan wine, Catalunya (DO), Chalk, Chateau Ste. Michelle, Château Cheval Blanc, Chianti, Chilean wine, Chinon AOC, Chinook Wines, Clare Valley, Coffee, Columbia Valley AVA, Columbia Winery, Conca de Barberà (DO), Coulure, ..., Croatian wine, Cutting (plant), Dissay, Eger, Finger Lakes AVA, France, Friuli-Venezia Giulia wine, Gironde, Grand Valley AVA, Graphite, Gravel, Great Lakes region, Harvest (wine), Hondarribi Beltza, Hungarian wine, Hybrid grape, Ice wine, Illinois wine, Italian wine, James Busby, Kazakh wine, Lake Erie, Leaf, List of grape varieties, List of vineyard soil types, Loire Valley, Loire Valley (wine), Long Island AVA, Madiran wine, Malbec, Maremma, Médoc, McLaren Vale, Meritage, Merlot, Michigan State University, Michigan wine, Monticello AVA, Napa Valley AVA, New World wine, New York wine, New Zealand wine, Niagara Peninsula, Ohio wine, Okanagan Valley (wine region), Olive, Ontario wine, Pelee, Ontario, Penedès, Pennsylvania wine, Phenolic content in wine, Piedmont region of Virginia, Pinot noir, Plant breeding, Pomerol AOC, Prince Edward County Wine, Procyanidin, Propagation of grapevines, Pyrenees, Raspberry, Red Willow Vineyard, Roanoke metropolitan area, Robert M. Parker Jr., Rocky Knob AVA, Rosé, Saint-Émilion AOC, Sand, Saumur (wine), Savudrija, Shawnee Hills AVA, Slovenian wine, Sonoma County wine, Sopron, South African wine, Spanish wine, Syrah, Szekszárd, Terra Alta (DO), Terrace (agriculture), Terroir, The Wine Advocate, Tobacco, Touraine, Tuffeau stone, Tuscan wine, Varietal, Veneto wine, Victorian wine, Villány, Viola (plant), Virginia wine, Viticulture, Vitis vinifera, Washington State University, Washington wine, Wine in China, Wine tasting descriptors, Yield (wine). Expand index (98 more) »
Abbey
An abbey is a complex of buildings used by members of a religious order under the governance of an abbot or abbess.
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Abbot
Abbot, meaning father, is an ecclesiastical title given to the male head of a monastery in various traditions, including Christianity.
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Acids in wine
The acids in wine are an important component in both winemaking and the finished product of wine.
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Adelaide Hills
The Adelaide Hills are part of the Mount Lofty Ranges, east of the city of Adelaide in the state of South Australia.
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American wine
American wine has been produced for over 300 years.
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Ampelography
Ampelography (ἄμπελος, "vine" + γράφος, "writing") is the field of botany concerned with the identification and classification of grapevines, ''Vitis'' spp. Traditionally this has been done by comparing the shape and colour of the vine leaves and grape berries; more recently the study of vines has been revolutionised by DNA fingerprinting.
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Anjou wine
Anjou wine is produced in the Loire Valley wine region of France near the city of Angers.
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Annual growth cycle of grapevines
The annual growth cycle of grapevines is the process that takes place in the vineyard each year, beginning with bud break in the spring and culminating in leaf fall in autumn followed by winter dormancy.
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Appellation d'origine contrôlée
The appellation d'origine contrôlée (AOC;; "protected designation of origin") is the French certification granted to certain French geographical indications for wines, cheeses, butters, and other agricultural products, all under the auspices of the government bureau Institut national des appellations d'origine, now called Institut national de l'origine et de la qualité (INAO).
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Apulia
Apulia (Puglia; Pùglia; Pulia; translit) is a region of Italy in Southern Italy bordering the Adriatic Sea to the east, the Ionian Sea to the southeast, and the Strait of Òtranto and Gulf of Taranto to the south.
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Argentine wine
Argentina is the fifth largest producer of wine in the world.
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Aroma of wine
The aromas of wine are more diverse than its flavors.
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Arrouya
Arrouya may refer to one of four wine grape varieties.
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Australian wine
The Australian wine industry is the world's fourth largest exporter of wine with approximately 750 million litres a year to the international export market with only about 40% of production consumed domestically.
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Basque Country (autonomous community)
The Basque Country (Euskadi; País Vasco; Pays Basque), officially the Basque Autonomous Community (Euskal Autonomia Erkidegoa, EAE; Comunidad Autónoma Vasca, CAV) is an autonomous community in northern Spain.
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Béarn
Béarn (Gascon: Bearn or Biarn; Bearno or Biarno) is one of the traditional provinces of France, located in the Pyrenees mountains and in the plain at their feet, in southwest France.
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Béquignol noir
Béquignol noir (also known as Red Chenin) is a red French wine grape variety that originated in Southwest France but is now more widely grown in the Mendoza wine region of Argentina where it is often used to add color to blends.
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Bell pepper
The bell pepper (also known as sweet pepper, pepper or capsicum) is a cultivar group of the species Capsicum annuum.
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Benton Harbor, Michigan
Benton Harbor is a city in Berrien County in the U.S. state of Michigan which is located west of Kalamazoo, and northwest of South Bend, Indiana.
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Bergerac wine
The Bergerac wine-growing region, a subregion of South West France around the town of Bergerac in the Dordogne department, comprises 93 communes.
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Black pepper
Black pepper (Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning, known as a peppercorn.
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Blackcurrant
The blackcurrant (Ribes nigrum) is a woody shrub in the family Grossulariaceae grown for its piquant berries.
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Blueberry
Blueberries are perennial flowering plants with blue– or purple–colored berries.
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Bolgheri
Bolgheri (IPA) is a central Italian village and hamlet (frazione) of Castagneto Carducci, a municipality (comune) in the province of Livorno, Tuscany.
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Bordeaux wine
A Bordeaux wine is any wine produced in the Bordeaux region of southwest France, centred on the city of Bordeaux on the Garonne River, to the north of the city the Dordogne River joins the Garonne forming the broad estuary called the Gironde and covering the whole area of the Gironde department,with a total vineyard area of over 120,000 hectares, making it the largest wine growing area in France.
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Bordeaux wine regions
The wine regions of Bordeaux are a large number of wine growing areas, differing widely in size and sometimes overlapping, which lie within the overarching wine region of Bordeaux, centred on the city of Bordeaux and covering the whole area of the Gironde department of Aquitaine.
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Bourgueil
Bourgueil is a commune in the Indre-et-Loire department in central France.
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Bourgueil AOC
Bourgueil is an appellation d'origine contrôlée (AOC) for wine in the Loire Valley region, and produces primarily red wine from the grape variety Cabernet Franc, located in the commune of Bourgueil and surrounding communes.
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British Columbia wine
British Columbia wine is Canadian wine produced in the province of British Columbia.
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Bulgaria
Bulgaria (България, tr.), officially the Republic of Bulgaria (Република България, tr.), is a country in southeastern Europe.
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Cabernet Sauvignon
Cabernet Sauvignon is one of the world's most widely recognized red wine grape varieties.
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California wine
California wine is wine made in the U.S. state of California.
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Canadian wine
Canadian wine is produced in mainly southern British Columbia and southern Ontario.
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Cardinal Richelieu
Cardinal Armand Jean du Plessis, 1st Duke of Richelieu and Fronsac (9 September 15854 December 1642), commonly referred to as Cardinal Richelieu (Cardinal de Richelieu), was a French clergyman, nobleman, and statesman.
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Carménère
The Carménère grape is a wine grape variety originally planted in the Médoc region of Bordeaux, France, where it was used to produce deep red wines and occasionally used for blending purposes in the same manner as Petit Verdot.
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Catalan wine
Catalan wines are those that are produced in the wine region of Catalonia.
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Catalunya (DO)
Catalunya is a Spanish Denominación de Origen (DO) (Denominació d'Origen in Catalan) for wines which was formally recognised in 1999. It was created with the specific purpose of providing commercial support to over 200 wineries (bodegas) that produced quality wine but which were not included in other specific DO’s in Catalonia. It does not have a specific geographical location but is formed by over 40 km² of individual vineyards which are dispersed all over Catalonia.
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Chalk
Chalk is a soft, white, porous, sedimentary carbonate rock, a form of limestone composed of the mineral calcite.
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Chateau Ste. Michelle
Chateau Ste.
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Château Cheval Blanc
Château Cheval Blanc (French for "White Horse Castle"), is a wine producer in Saint-Émilion in the Bordeaux wine region of France.
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Chianti
A Chianti wine is any wine produced in the Chianti region, in central Tuscany, Italy.
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Chilean wine
Chilean wine has a long history for a New World wine region, as it was the 16th century when the Spanish conquistadors brought Vitis vinifera vines with them as they colonized the region.
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Chinon AOC
Chinon wine comes from the vineyards around the town of Chinon in Touraine.
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Chinook Wines
Chinook is a Washington winery located in the Yakima Valley AVA.
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Clare Valley
The Clare Valley is a valley located in South Australia about north of Adelaide in the Clare and Gilbert Valleys council area.
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Coffee
Coffee is a brewed drink prepared from roasted coffee beans, which are the seeds of berries from the Coffea plant.
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Columbia Valley AVA
The Columbia Valley AVA is an American Viticultural Area which lies in the Columbia River Plateau, through much of central and southern Washington State, with a small section crossing into the neighboring state of Oregon.
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Columbia Winery
Columbia Winery is a Washington state winery located in Woodinville, Washington.
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Conca de Barberà (DO)
Conca de Barberà is a Spanish Denominación de Origen (DO) (Denominació d'Origen in Catalan) for wines located in central Catalonia in the north of the province of Tarragona in the valleys of the rivers Francolí and Anguera, and is known for its white wines.
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Coulure
Coulure (pronounced coo-LYUR) is a viticultural hazard that is the result of metabolic reactions to weather conditions that causes a failure of grapes to develop after flowering.
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Croatian wine
Croatian wine (vino, pl. vina) has a history dating back to the Ancient Greek settlers, and their wine production on the southern Dalmatian islands of Vis, Hvar and Korčula some 2,500 years ago.
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Cutting (plant)
A plant cutting is a piece of a plant that is used in horticulture for vegetative (asexual) propagation.
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Dissay
Dissay is a commune in the Vienne department in the Nouvelle-Aquitaine region in western France.
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Eger
Eger (see also other alternative names) is the county seat of Heves, and the second largest city in Northern Hungary (after Miskolc).
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Finger Lakes AVA
The Finger Lakes AVA is an American Viticultural Area located in Upstate New York, south of Lake Ontario.
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France
France, officially the French Republic (République française), is a sovereign state whose territory consists of metropolitan France in Western Europe, as well as several overseas regions and territories.
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Friuli-Venezia Giulia wine
Friuli-Venezia Giulia wine (or Friuli wine) is wine made in the northeastern Italian region of Friuli-Venezia Giulia.
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Gironde
Gironde (in Occitan Gironda) is a department in the Nouvelle-Aquitaine region of southwest France.
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Grand Valley AVA
The Grand Valley AVA is an American Viticultural Area located in Mesa County, Colorado, surrounding the cities of Grand Junction and Palisade.
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Graphite
Graphite, archaically referred to as plumbago, is a crystalline allotrope of carbon, a semimetal, a native element mineral, and a form of coal.
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Gravel
Gravel is a loose aggregation of rock fragments.
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Great Lakes region
The Great Lakes region of North America is a bi-national Canada-American region that includes portions of the eight U.S. states of Illinois, Indiana, Michigan, Minnesota, New York, Ohio, Pennsylvania and Wisconsin as well as the Canadian province of Ontario.
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Harvest (wine)
The harvesting of wine grapes (Vintage) is one of the most crucial steps in the process of wine-making.
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Hondarribi Beltza
Hondarrabi beltza is a red variety of Vitis vinifera, that is native of the Basque Country, Spain.
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Hungarian wine
Hungarian wine has a history dating back to the Kingdom of Hungary.
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Hybrid grape
Hybrid grapes are grape varieties that are the product of a crossing of two or more Vitis species.
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Ice wine
Ice wine (or icewine; Eiswein) is a type of dessert wine produced from grapes that have been frozen while still on the vine.
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Illinois wine
Illinois wine refers to any wine that is made from grapes grown in the U.S. state of Illinois.
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Italian wine
Italy is home to some of the oldest wine-producing regions in the world, and Italian wines are known worldwide for their broad variety.
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James Busby
James Busby (7 February 1802 – 15 July 1871) is widely regarded as the "father" of the Australian wine industry, as he brought the first collection of vine stock from Spain and France to Australia.
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Kazakh wine
Kazakh wine is wine made in Kazakhstan.
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Lake Erie
Lake Erie is the fourth-largest lake (by surface area) of the five Great Lakes in North America, and the eleventh-largest globally if measured in terms of surface area.
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Leaf
A leaf is an organ of a vascular plant and is the principal lateral appendage of the stem.
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List of grape varieties
This list of grape varieties includes cultivated grapes, whether used for wine, or eating as a table grape, fresh or dried (raisin, currant, sultana).
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List of vineyard soil types
The soil composition of vineyards is one of the most important viticultural considerations when planting grape vines.
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Loire Valley
The Loire Valley (Vallée de la Loire), spanning, is located in the middle stretch of the Loire River in central France, in both the administrative regions Pays de la Loire and Centre-Val de Loire.
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Loire Valley (wine)
The Loire Valley wine region includes the French wine regions situated along the Loire River from the Muscadet region near the city of Nantes on the Atlantic coast to the region of Sancerre and Pouilly-Fumé just southeast of the city of Orléans in north central France.
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Long Island AVA
The Long Island AVA is an American Viticultural Area encompassing Nassau and Suffolk counties of New York, including the smaller offshore islands in those counties.
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Madiran wine
Madiran wine is produced around the village of Madiran in Gascony under two Appellations d'Origine Contrôlées (AOCs): Madiran for red wines and Pacherenc du Vic-Bilh and Pacherenc du Vic-Bilh Sec for white wines.
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Malbec
Malbec is a purple grape variety used in making red wine.
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Maremma
The Maremma is a coastal area of western central Italy, bordering the Tyrrhenian Sea.
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Médoc
The Médoc (Gascon: Medòc) is a region of France, well known as a wine growing region, located in the département of Gironde, on the left bank of the Gironde estuary, north of Bordeaux.
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McLaren Vale
McLaren Vale is Australia's premium food and wine region centred at the town of McLaren Vale approximately 43 km south of Adelaide in South Australia.
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Meritage
Meritage is a name for red and white Bordeaux-style wines without infringing on the Bordeaux (France) region's legally protected designation of origin.
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Merlot
Merlot is a dark blue-colored wine grape variety, that is used as both a blending grape and for varietal wines.
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Michigan State University
Michigan State University (MSU) is a public research university in East Lansing, Michigan, United States.
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Michigan wine
Michigan wine refers to any wine that is made in the state of Michigan in the United States.
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Monticello AVA
The Monticello AVA is an American Viticultural Area located in the central Piedmont region of the Commonwealth of Virginia.
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Napa Valley AVA
Napa Valley AVA is an American Viticultural Area located in Napa County, California, United States.
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New World wine
New World wines are those wines produced outside the traditional wine-growing areas of Europe and the Middle East, in particular from Argentina, Australia, Chile, New Zealand, South Africa and the United States.
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New York wine
New York wine refers to wine made from grapes grown in the U.S. state of New York.
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New Zealand wine
New Zealand wine is produced in several mostly maritime, cool climate wine growing regions of New Zealand, an island country in the South Pacific Ocean.
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Niagara Peninsula
The Niagara Peninsula is the portion of Golden Horseshoe, Southern Ontario, Canada, lying between the southwestern shore of Lake Ontario and the northeastern shore of Lake Erie.
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Ohio wine
Ohio wine (or "Ohioan wine") refers to wine made from grapes grown in the U.S. state of Ohio.
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Okanagan Valley (wine region)
No description.
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Olive
The olive, known by the botanical name Olea europaea, meaning "European olive", is a species of small tree in the family Oleaceae, found in the Mediterranean Basin from Portugal to the Levant, the Arabian Peninsula, and southern Asia as far east as China, as well as the Canary Islands and Réunion.
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Ontario wine
Ontario wine is Canadian wine produced in the province of Ontario that is certified by VQA Ontario.
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Pelee, Ontario
Pelee Island, Ontario, Canada, is an island in the western half of Lake Erie.
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Penedès
Penedès is a natural and historical region of the autonomous community of Catalonia, Spain.
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Pennsylvania wine
Pennsylvania wine refers to wine made from grapes grown in the U.S. state of Pennsylvania.
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Phenolic content in wine
The phenolic content in wine refers to the phenolic compounds—natural phenol and polyphenols—in wine, which include a large group of several hundred chemical compounds that affect the taste, color and mouthfeel of wine.
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Piedmont region of Virginia
The Piedmont region of Virginia is a part of the greater Piedmont physiographic region which stretches from the falls of the Potomac, Rappahannock, and James Rivers to the Blue Ridge Mountains.
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Pinot noir
Pinot noir is a red wine grape variety of the species Vitis vinifera.
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Plant breeding
Plant breeding is the art and science of changing the traits of plants in order to produce desired characteristics.
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Pomerol AOC
Pomerol is a French wine-growing commune and Appellation d'origine contrôlée (AOC) within the Libournais ("Right Bank") in Bordeaux.
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Prince Edward County Wine
Prince Edward County Wine is produced in Prince Edward County (PEC) located in south eastern part of southern Ontario, the most southerly part of Canada.
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Procyanidin
Procyanidins are members of the proanthocyanidin (or condensed tannins) class of flavonoids.
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Propagation of grapevines
The propagation of grapevines is an important consideration in commercial viticulture and winemaking.
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Pyrenees
The Pyrenees (Pirineos, Pyrénées, Pirineus, Pirineus, Pirenèus, Pirinioak) is a range of mountains in southwest Europe that forms a natural border between Spain and France.
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Raspberry
The raspberry is the edible fruit of a multitude of plant species in the genus Rubus of the rose family, most of which are in the subgenus Idaeobatus; the name also applies to these plants themselves.
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Red Willow Vineyard
Red Willow Vineyard is a grape-growing estate located in the far western end of Yakima Valley AVA, within the Yakama Indian Reservation.
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Roanoke metropolitan area
The Roanoke Metropolitan Statistical Area is a Metropolitan Statistical Area (MSA) in Virginia as defined by the United States Office of Management and Budget (OMB).
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Robert M. Parker Jr.
Robert M. Parker Jr. (born July 23, 1947) is a leading U.S. wine critic with an international influence.
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Rocky Knob AVA
The Rocky Knob AVA is an American Viticultural Area in a mountainous area east of the Blue Ridge Parkway in southwest Virginia.
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Rosé
A rosé (from French rosé; also known as rosado in Portuguese and Spanish-speaking countries and rosato in Italy) is a type of wine that incorporates some of the color from the grape skins, but not enough to qualify it as a red wine.
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Saint-Émilion AOC
Saint-Émilion is an appellation d'origine contrôlée (AOC) for wine in the Bordeaux wine region of France, where it is situated in the Libourne subregion on the right bank of the Dordogne.
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Sand
Sand is a naturally occurring granular material composed of finely divided rock and mineral particles.
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Saumur (wine)
Saumur is a French wine region located in the Loire Valley.
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Savudrija
Savudrija is a coastal settlement in northwestern Istria, Croatia.
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Shawnee Hills AVA
The Shawnee Hills AVA is an American Viticultural Area located between the Mississippi River and the Ohio River in southern Illinois.
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Slovenian wine
Slovenian wine is wine from Slovenia.
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Sonoma County wine
Sonoma County wine is wine made in Sonoma County, California, in the United States.
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Sopron
Sopron (Ödenburg, Šopron) is a city in Hungary on the Austrian border, near the Lake Neusiedl/Lake Fertő.
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South African wine
South African wine has a history dating back to 1659, with the first bottle produced in Cape Town by its founder Jan van Riebeeck.
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Spanish wine
Spanish wines are wines produced in Spain.
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Syrah
Syrah, also known as Shiraz, is a dark-skinned grape variety grown throughout the world and used primarily to produce red wine.
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Szekszárd
Szekszárd (Hungarian:, Sechshard, Seksar) is a city in Hungary and the capital of Tolna county.
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Terra Alta (DO)
Terra Alta is a Spanish Denominación de Origen (DO) (Denominació d’Origen in Catalan) for wines located in the west of the province of Tarragona (Catalonia, Spain) and covers 12 inland municipalities.
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Terrace (agriculture)
In agriculture, a terrace is a piece of sloped plane that has been cut into a series of successively receding flat surfaces or platforms, which resemble steps, for the purposes of more effective farming.
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Terroir
Terroir (from terre, "land") is the set of all environmental factors that affect a crop's phenotype, including unique environment contexts, farming practices and a crop's specific growth habitat.
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The Wine Advocate
The Wine Advocate, fully known as Robert Parker's Wine Advocate and informally abbreviated TWA or WA or more recently as RP, is a global bimonthly wine publication based in the United States featuring the consumer advice of wine critic Robert M. Parker, Jr. Initially titled The Baltimore-Washington Wine Advocate the first issue was published in 1978.
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Tobacco
Tobacco is a product prepared from the leaves of the tobacco plant by curing them.
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Touraine
Touraine is one of the traditional provinces of France.
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Tuffeau stone
Tuffeau stone — in French, simply tuffeau or tufeau — is a local limestone of the Loire Valley of France.
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Tuscan wine
Tuscan wine (Italian Toscana) is Italian wine from the Tuscany region.
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Varietal
A varietal wine is a wine made primarily from a single named grape variety, and which typically displays the name of that variety on the wine label.
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Veneto wine
Veneto is a wine region in north-eastern Italy, one of a group of three highly productive Italian regions known collectively as the Tre Venezie (after the Venetian Republic), which is a large area comprised today of the Italian regions of Friuli Venezia-Giulia, Alto Adige and Trentino, and Veneto.
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Victorian wine
Victorian wine is wine made in the Australian state of Victoria.
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Villány
Villány (Wieland, Viljan, Biljan, Vilanje, Živko Mandić: Hrvatska imena naseljenih mjesta u Madžarskoj, Viljan) is a town in Baranya county, Hungary that is famous for its wine.
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Viola (plant)
Viola (and) is a genus of flowering plants in the violet family Violaceae.
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Virginia wine
Virginia wine refers to wine made primarily from grapes grown in the U.S. state of Virginia.
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Viticulture
Viticulture (from the Latin word for vine) is the science, production, and study of grapes.
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Vitis vinifera
Vitis vinifera, the common grape vine, is a species of Vitis, native to the Mediterranean region, central Europe, and southwestern Asia, from Morocco and Portugal north to southern Germany and east to northern Iran.
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Washington State University
Washington State University (WSU) is a public research university in Pullman, Washington, in the Palouse region of the northwest United States. Founded in 1890, WSU (colloquially "Wazzu") is a land-grant university with programs in a broad range of academic disciplines. It is ranked in the top 140 universities in America with high research activity, as determined by U.S. News & World Report. With an undergraduate enrollment of 24,470 and a total enrollment of 29,686, it is the second largest institution of higher education in Washington state behind the University of Washington. The university also operates campuses across Washington known as WSU Spokane, WSU Tri-Cities, WSU Everett and WSU Vancouver, all founded in 1989. In 2012, WSU launched an Internet-based Global Campus, which includes its online degree program, WSU Online. These campuses award primarily bachelor's and master's degrees. Freshmen and sophomores were first admitted to the Vancouver campus in 2006 and to the Tri-Cities campus in 2007. Enrollment for the four campuses and WSU Online exceeds 29,686 students. This includes 1,751 international students. WSU's athletic teams are called the Cougars and the school colors are crimson and gray. Six men's and nine women's varsity teams compete in NCAA Division I in the Pac-12 Conference. Both men's and women's indoor track teams compete in the Mountain Pacific Sports Federation.
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Washington wine
Washington wine is wine produced from grape varieties grown in the U.S. state of Washington.
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Wine in China
Wine (Chinese: 葡萄酒 pútáojiǔ lit. "grape alcohol") has a long history in China.
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Wine tasting descriptors
The use of wine tasting descriptors allows the taster to qualitatively relate the aromas and flavors that the taster experiences and can be used in assessing the overall quality of wine.
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Yield (wine)
In viticulture, the yield is a measure of the amount of grapes or wine that is produced per unit surface of vineyard, and is therefore a type of crop yield.
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Redirects here:
Acheria, Bouchy, Burdeas, Burdeas Tinto, Cab franc, Cabernet Aunis, Cabernet Franco, Cabernet Frank, Cabernet Gris, Cabernet franc, Capbreton Rouge, Carmenet, Fer Servandou, Gamput, Gros Bouchet, Gros-Bouchet, Grosse Vidure, Grosse-Vidure, Kaberne Fran, Messange Rouge, Morenoa, Noir Dur, Noir-Dur, Petit Fer, Petit Viodure, Petite Vignedure, Plant Breton, Plant Des Sables, Trouchet, Trouchet Noir, Veron bouchy, Veronais, Véron Bouchy, Véronais.
References
[1] https://en.wikipedia.org/wiki/Cabernet_Franc
