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56 relations: Activity coefficient, Argon, Atmospheric pressure, Benzene, Boltzmann constant, Carbon dioxide, Carbon monoxide, Carbonation, Chemical engineering, Chemical potential, Chemistry, Decompression (diving), Decompression sickness, Environmental chemistry, Formaldehyde, Gas constant, Gas laws, Geochemistry, Gibbs–Duhem equation, Glyoxal, Graham's law, Helium, Henry adsorption constant, Hydrochloric acid, Hydrogen, International System of Units, International Union of Pure and Applied Chemistry, Ivan Sechenov, Johannes Kuenen, Limit of a function, Mixing ratio, Molality, Molar concentration, Mole fraction, Neon, Nitrogen, Noble gas, Number density, Oxygen, Partial pressure, Partition coefficient, Pervaporation, PH, Raoult's law, Robert Bunsen, Salting in, Salting out, Sieverts's law, Silicate, Soft drink, ..., Standard state, Sucrose, Toluene, Underwater diving, Van 't Hoff equation, William Henry (chemist). Expand index (6 more) »
Activity coefficient
An activity coefficient is a factor used in thermodynamics to account for deviations from ideal behaviour in a mixture of chemical substances.
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Argon
Argon is a chemical element with symbol Ar and atomic number 18.
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Atmospheric pressure
Atmospheric pressure, sometimes also called barometric pressure, is the pressure within the atmosphere of Earth (or that of another planet).
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Benzene
Benzene is an important organic chemical compound with the chemical formula C6H6.
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Boltzmann constant
The Boltzmann constant, which is named after Ludwig Boltzmann, is a physical constant relating the average kinetic energy of particles in a gas with the temperature of the gas.
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Carbon dioxide
Carbon dioxide (chemical formula) is a colorless gas with a density about 60% higher than that of dry air.
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Carbon monoxide
Carbon monoxide (CO) is a colorless, odorless, and tasteless gas that is slightly less dense than air.
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Carbonation
Carbonation refers to reactions of carbon dioxide to give carbonates, bicarbonates, and carbonic acid.
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Chemical engineering
Chemical engineering is a branch of engineering that uses principles of chemistry, physics, mathematics and economics to efficiently use, produce, transform, and transport chemicals, materials and energy.
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Chemical potential
In thermodynamics, chemical potential of a species is a form of energy that can be absorbed or released during a chemical reaction or phase transition due to a change of the particle number of the given species.
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Chemistry
Chemistry is the scientific discipline involved with compounds composed of atoms, i.e. elements, and molecules, i.e. combinations of atoms: their composition, structure, properties, behavior and the changes they undergo during a reaction with other compounds.
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Decompression (diving)
The decompression of a diver is the reduction in ambient pressure experienced during ascent from depth.
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Decompression sickness
Decompression sickness (DCS; also known as divers' disease, the bends, aerobullosis, or caisson disease) describes a condition arising from dissolved gases coming out of solution into bubbles inside the body on depressurisation.
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Environmental chemistry
Environmental chemistry is the scientific study of the chemical and biochemical phenomena that occur in natural places.
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Formaldehyde
No description.
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Gas constant
The gas constant is also known as the molar, universal, or ideal gas constant, denoted by the symbol or and is equivalent to the Boltzmann constant, but expressed in units of energy per temperature increment per mole, i.e. the pressure-volume product, rather than energy per temperature increment per particle.
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Gas laws
The gas laws were developed at the end of the 18th century, when scientists began to realize that relationships between pressure, volume and temperature of a sample of gas could be obtained which would hold to approximation for all gases.
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Geochemistry
Geochemistry is the science that uses the tools and principles of chemistry to explain the mechanisms behind major geological systems such as the Earth's crust and its oceans.
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Gibbs–Duhem equation
In thermodynamics, the Gibbs–Duhem equation describes the relationship between changes in chemical potential for components in a thermodynamic system: where N_i\, is the number of moles of component i\,, \mathrm\mu_i\, the infinitesimal increase in chemical potential for this component, S\, the entropy, T\, the absolute temperature, V\, volume and p\, the pressure.
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Glyoxal
Glyoxal is an organic compound with the chemical formula OCHCHO.
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Graham's law
Graham's law of effusion (also called Graham's law of diffusion) was formulated by Scottish physical chemist Thomas Graham in 1848.
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Helium
Helium (from lit) is a chemical element with symbol He and atomic number 2.
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Henry adsorption constant
The Henry adsorption constant is the constant appearing in the linear adsorption isotherm, which formally resembles Henry's law; therefore, it is also called Henry's adsorption isotherm.
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Hydrochloric acid
Hydrochloric acid is a colorless inorganic chemical system with the formula.
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Hydrogen
Hydrogen is a chemical element with symbol H and atomic number 1.
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International System of Units
The International System of Units (SI, abbreviated from the French Système international (d'unités)) is the modern form of the metric system, and is the most widely used system of measurement.
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International Union of Pure and Applied Chemistry
The International Union of Pure and Applied Chemistry (IUPAC) is an international federation of National Adhering Organizations that represents chemists in individual countries.
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Ivan Sechenov
Ivan Mikhaylovich Sechenov (Ива́н Миха́йлович Се́ченов;, Tyoply Stan (now Sechenovo) near Simbirsk, Russia –, Moscow), was a Russian physiologist, named by Ivan Pavlov as "The Father of Russian physiology".
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Johannes Kuenen
Johannes Petrus Kuenen (Leiden, 11 October 1866 – Leiden, 25 September 1922) was a Dutch physicist.
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Limit of a function
Although the function (sin x)/x is not defined at zero, as x becomes closer and closer to zero, (sin x)/x becomes arbitrarily close to 1.
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Mixing ratio
In chemistry and physics, the dimensionless mixing ratio is the abundance of one component of a mixture relative to that of all other components.
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Molality
Molality, also called molal concentration, is a measure of the concentration of a solute in a solution in terms of amount of substance in a specified amount of mass of the solvent.
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Molar concentration
Molar concentration (also called molarity, amount concentration or substance concentration) is a measure of the concentration of a chemical species, in particular of a solute in a solution, in terms of amount of substance per unit volume of solution.
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Mole fraction
In chemistry, the mole fraction or molar fraction (xi) is defined as the amount of a constituent (expressed in moles), ni, divided by the total amount of all constituents in a mixture (also expressed in moles), ntot: The sum of all the mole fractions is equal to 1: The same concept expressed with a denominator of 100 is the mole percent or molar percentage or molar proportion (mol%).
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Neon
Neon is a chemical element with symbol Ne and atomic number 10.
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Nitrogen
Nitrogen is a chemical element with symbol N and atomic number 7.
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Noble gas
The noble gases (historically also the inert gases) make up a group of chemical elements with similar properties; under standard conditions, they are all odorless, colorless, monatomic gases with very low chemical reactivity.
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Number density
In physics, astronomy, chemistry, biology and geography, number density (symbol: n or ρN) is an intensive quantity used to describe the degree of concentration of countable objects (particles, molecules, phonons, cells, galaxies, etc.) in physical space: three-dimensional volumetric number density, two-dimensional areal number density, or one-dimensional line number density.
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Oxygen
Oxygen is a chemical element with symbol O and atomic number 8.
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Partial pressure
In a mixture of gases, each gas has a partial pressure which is the hypothetical pressure of that gas if it alone occupied the entire volume of the original mixture at the same temperature.
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Partition coefficient
In the physical sciences, a partition-coefficient (P) or distribution-coefficient (D) is the ratio of concentrations of a compound in a mixture of two immiscible phases at equilibrium.
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Pervaporation
Pervaporation (or pervaporative separation) is a processing method for the separation of mixtures of liquids by partial vaporization through a non-porous or porous membrane.
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PH
In chemistry, pH is a logarithmic scale used to specify the acidity or basicity of an aqueous solution.
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Raoult's law
Raoult's law (law) is a law of thermodynamics established by French chemist François-Marie Raoult in 1887.
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Robert Bunsen
Robert Wilhelm Eberhard Bunsen (30 March 1811N1 – 16 August 1899) was a German chemist.
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Salting in
Salting in refers to the effect where increasing the ionic strength of a solution increases the solubility of some solute (such as a protein).
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Salting out
Salting out (also known as salt-induced precipitation, salt fractionation, anti-solvent crystallization, precipitation crystallization, or drowning out) is an effect based on the electrolyte-non electrolyte interaction, in which the non-electrolyte could be less soluble at high salt concentrations.
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Sieverts's law
Sieverts' law, in physical metallurgy and in chemistry, is a rule to predict the solubility of gases in metals.
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Silicate
In chemistry, a silicate is any member of a family of anions consisting of silicon and oxygen, usually with the general formula, where 0 ≤ x Silicate anions are often large polymeric molecules with an extense variety of structures, including chains and rings (as in polymeric metasilicate), double chains (as in, and sheets (as in. In geology and astronomy, the term silicate is used to mean silicate minerals, ionic solids with silicate anions; as well as rock types that consist predominantly of such minerals. In that context, the term also includes the non-ionic compound silicon dioxide (silica, quartz), which would correspond to x.
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Soft drink
A soft drink (see terminology for other names) typically contains carbonated water (although some lemonades are not carbonated), a sweetener, and a natural or artificial flavoring.
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Standard state
In chemistry, the standard state of a material (pure substance, mixture or solution) is a reference point used to calculate its properties under different conditions.
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Sucrose
Sucrose is common table sugar.
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Toluene
Toluene, also known as toluol, is an aromatic hydrocarbon.
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Underwater diving
Underwater diving, as a human activity, is the practice of descending below the water's surface to interact with the environment.
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Van 't Hoff equation
The van 't Hoff equation relates the change in the equilibrium constant,, of a chemical reaction to the change in temperature, T, given the standard enthalpy change,, for the process.
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William Henry (chemist)
William Henry (12 December 1774 – 2 September 1836) was an English chemist.
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Redirects here:
Air-water partitioning coefficient, Air–water partitioning coefficient, Bunsen coefficient, Bunsen solubility coefficient, Henry law, Henry's Law, Henry's Law constant, Henrys Law, Henry’s Law, Ostwald coefficient, Sechenov equation, Vapor–liquid distribution ratio.
References
[1] https://en.wikipedia.org/wiki/Henry's_law
