Similarities between Glycan and Post-translational modification
Glycan and Post-translational modification have 14 things in common (in Unionpedia): Asparagine, Carbohydrate, Cell membrane, Cysteine, Enzyme, Eukaryote, Glycan, Glycoprotein, Glycosylation, Glycosylphosphatidylinositol, Mass spectrometry, Proline, Serine, Threonine.
Asparagine
Asparagine (symbol Asn or N), is an α-amino acid that is used in the biosynthesis of proteins.
Asparagine and Glycan · Asparagine and Post-translational modification ·
Carbohydrate
A carbohydrate is a biomolecule consisting of carbon (C), hydrogen (H) and oxygen (O) atoms, usually with a hydrogen–oxygen atom ratio of 2:1 (as in water); in other words, with the empirical formula (where m may be different from n).
Carbohydrate and Glycan · Carbohydrate and Post-translational modification ·
Cell membrane
The cell membrane (also known as the plasma membrane or cytoplasmic membrane, and historically referred to as the plasmalemma) is a biological membrane that separates the interior of all cells from the outside environment (the extracellular space).
Cell membrane and Glycan · Cell membrane and Post-translational modification ·
Cysteine
Cysteine (symbol Cys or C) is a semi-essential proteinogenic amino acid with the formula HO2CCH(NH2)CH2SH.
Cysteine and Glycan · Cysteine and Post-translational modification ·
Enzyme
Enzymes are macromolecular biological catalysts.
Enzyme and Glycan · Enzyme and Post-translational modification ·
Eukaryote
Eukaryotes are organisms whose cells have a nucleus enclosed within membranes, unlike Prokaryotes (Bacteria and other Archaea).
Eukaryote and Glycan · Eukaryote and Post-translational modification ·
Glycan
The terms glycan and polysaccharide are defined by IUPAC as synonyms meaning "compounds consisting of a large number of monosaccharides linked glycosidically".
Glycan and Glycan · Glycan and Post-translational modification ·
Glycoprotein
Glycoproteins are proteins that contain oligosaccharide chains (glycans) covalently attached to amino acid side-chains.
Glycan and Glycoprotein · Glycoprotein and Post-translational modification ·
Glycosylation
Glycosylation (see also chemical glycosylation) is the reaction in which a carbohydrate, i.e. a glycosyl donor, is attached to a hydroxyl or other functional group of another molecule (a glycosyl acceptor).
Glycan and Glycosylation · Glycosylation and Post-translational modification ·
Glycosylphosphatidylinositol
Glycosylphosphatidylinositol, or glycophosphatidylinositol, or GPI in short, is a glycolipid that can be attached to the C-terminus of a protein during posttranslational modification.
Glycan and Glycosylphosphatidylinositol · Glycosylphosphatidylinositol and Post-translational modification ·
Mass spectrometry
Mass spectrometry (MS) is an analytical technique that ionizes chemical species and sorts the ions based on their mass-to-charge ratio.
Glycan and Mass spectrometry · Mass spectrometry and Post-translational modification ·
Proline
Proline (symbol Pro or P) is a proteinogenic amino acid that is used in the biosynthesis of proteins.
Glycan and Proline · Post-translational modification and Proline ·
Serine
Serine (symbol Ser or S) is an ɑ-amino acid that is used in the biosynthesis of proteins.
Glycan and Serine · Post-translational modification and Serine ·
Threonine
Threonine (symbol Thr or T) is an amino acid that is used in the biosynthesis of proteins.
Glycan and Threonine · Post-translational modification and Threonine ·
The list above answers the following questions
- What Glycan and Post-translational modification have in common
- What are the similarities between Glycan and Post-translational modification
Glycan and Post-translational modification Comparison
Glycan has 90 relations, while Post-translational modification has 170. As they have in common 14, the Jaccard index is 5.38% = 14 / (90 + 170).
References
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