7 relations: Anelli, Italian cuisine, Italy, Pasta, Pasta salad, Soup, Spaghetti.
Anelli
Anelli (also known as anelletti) are small, thin, rings of pasta.
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Italian cuisine
Italian cuisine is food typical from Italy.
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Italy
Italy (Italia), officially the Italian Republic (Repubblica Italiana), is a sovereign state in Europe.
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Pasta
Pasta is a staple food of traditional Italian cuisine, with the first reference dating to 1154 in Sicily.
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Pasta salad
Pasta salad (Pasta fredda) is a salad dish prepared with one or more types of pasta, usually chilled, and most often tossed in a vinegar, oil, or mayonnaise-based dressing.
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Soup
Soup is a primarily liquid food, generally served warm or hot (but may be cool or cold), that is made by combining ingredients of meat or vegetables with stock, juice, water, or another liquid.
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Spaghetti
Spaghetti is a long, thin, solid, cylindrical pasta.
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