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11 relations: Camphor, Carveol, Citral, Fenchone, Perillyl alcohol, Piperitone, Pulegone, Thujone, Verbenol, (E,E)-2,4-Decadienal, (S)-Ipsdienol.
Camphor
Camphor is a waxy, flammable, white or transparent solid with a strong aroma.
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Carveol
Carveol is a natural unsaturated, monocyclic monoterpenoid alcohol that is a constituent of spearmint essential oil in the form of cis-(−)-carveol.
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Citral
Citral, or 3,7-dimethyl-2,6-octadienal or lemonal, is either a pair, or a mixture of terpenoids with the molecular formula C10H16O.
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Fenchone
Fenchone is a natural organic compound classified as a monoterpene and a ketone.
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Perillyl alcohol
Perillyl alcohol (IUPAC name: methanol) and its precursor limonene are naturally occurring monocyclic terpenes derived from the mevalonate pathway in plants.
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Piperitone
Piperitone is a natural monoterpene ketone which is a component of some essential oils.
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Pulegone
Pulegone is a naturally occurring organic compound obtained from the essential oils of a variety of plants such as Nepeta cataria (catnip), Mentha piperita, and pennyroyal.
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Thujone
No description.
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Verbenol
Verbenol (2-pine-4-ol) is a group of bicyclic monoterpene alcohols.
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(E,E)-2,4-Decadienal
(E,E)-2,4-Decadienal is an aromatic substance found in butter, cooked beef, fish, potato chips, roasted peanut, buckwheat and wheat bread crumb.
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(S)-Ipsdienol
(S)-Ipsdienol is a terpene alcohol.
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