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Rocamadour cheese

Index Rocamadour cheese

Rocamadour is a French cheese from the southwest part of the country. [1]

9 relations: Goat, Goat cheese, Goat farming, List of European cheeses with protected geographical status, List of foods named after places, List of French cheeses, List of goat milk cheeses, Nouvelle-Aquitaine, Rocamadour.

Goat

The domestic goat (Capra aegagrus hircus) is a subspecies of goat domesticated from the wild goat of southwest Asia and Eastern Europe.

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Goat cheese

Goat cheese, goats' cheese, or chèvre (or; from the French word for goat), is cheese made from goat's milk.

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Goat farming

Goat farming is the raising and breeding of domestic goats (Capra aegagrus hircus).

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List of European cheeses with protected geographical status

A number of European cheeses have been granted Protected Geographical Status under European Union law through the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) regimes.

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List of foods named after places

Lists of foods named after places have been compiled by writers, sometimes on travel websites or food-oriented websites, as well as in books.

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List of French cheeses

This is a list of cheeses from France.

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List of goat milk cheeses

This is a list of notable goat milk cheeses.

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Nouvelle-Aquitaine

Nouvelle-Aquitaine ("New Aquitaine"; Nòva Aquitània; Akitania Berria; Poitevin-Saintongeais: Novéle-Aguiéne) is the largest administrative region in France, located in the southwest of the country.

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Rocamadour

Rocamadour (Rocamador in Occitan) is a commune in the Lot department in southwestern France.

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Redirects here:

Rocamadour (cheese), Rocamdour (cheese).

References

[1] https://en.wikipedia.org/wiki/Rocamadour_cheese

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