Table of Contents
20 relations: Adriatic Sea, Badel 1862, Badija, Croatia, D414 road, Dalmatia, Dingač, Dubrovnik-Neretva County, Geographical indications and traditional specialities in the European Union, Karst, Korčula, Lastovo, Mljet, Orebić, Pelješac, Plavac Mali, Postup (wine), Potomje, Ston, Vinologue.
- Croatian wine
Adriatic Sea
The Adriatic Sea is a body of water separating the Italian Peninsula from the Balkan Peninsula.
Badel 1862
Badel 1862 d.d. is a Croatian alcoholic beverage company headquartered in Zagreb.
Badija
Badija is the largest island in archipelago Škoji, near Korčula island in Croatia.
Croatia
Croatia (Hrvatska), officially the Republic of Croatia (Republika Hrvatska), is a country located at the crossroads of Central and Southeast Europe.
D414 road
D414 is the main state road on Pelješac peninsula in Croatia connecting towns of Ston and Orebić and ferry ports in Orebić, Trpanj and Prapratno, from where Jadrolinija ferries fly to islands of Korčula and Mljet as well as the mainland port of Ploče, connecting to the D118, D413 and D123 state roads respectively.
Dalmatia
Dalmatia (Dalmacija; Dalmazia; see names in other languages) is one of the four historical regions of Croatia, alongside Central Croatia, Slavonia, and Istria, located on the east shore of the Adriatic Sea in Croatia.
Dingač
Dingač is a wine growing region on the Pelješac peninsula in the region of Dalmatia, Croatia. Postup and Dingač are Croatian wine.
Dubrovnik-Neretva County
The Dubrovnik-Neretva County (Dubrovačko-neretvanska županija) is the southernmost county of Croatia.
See Postup and Dubrovnik-Neretva County
Geographical indications and traditional specialities in the European Union
Three European Union schemes of geographical indications and traditional specialties, known as protected designation of origin (PDO), protected geographical indication (PGI), and traditional speciality guaranteed (TSG), promote and protect names of agricultural products and foodstuffs, wines and spirits.
See Postup and Geographical indications and traditional specialities in the European Union
Karst
Karst is a topography formed from the dissolution of soluble carbonate rocks such as limestone, dolomite, and gypsum.
See Postup and Karst
Korčula
Korčula (Curzola) is a Croatian island in the Adriatic Sea.
Lastovo
Lastovo (Lagosta, Augusta, Augusta Insula, Ladestanos, Illyrian: Ladest) is an island municipality in the Dubrovnik-Neretva County in Croatia.
Mljet
Mljet (Melita, Meleda) is the southernmost and easternmost of the larger Adriatic islands of the Dalmatia region of Croatia.
See Postup and Mljet
Orebić
Orebić (Sabbioncello) is a port town and municipality in the Dubrovnik-Neretva county in Croatia.
Pelješac
Pelješac (Chakavian: Pelišac; Sabbioncello) is a peninsula in southern Dalmatia in Croatia.
Plavac Mali
Plavac Mali, a cross between Crljenak Kaštelanski (ancestral Zinfandel) and Dobričić grapes, is the primary red wine grape grown along the Dalmatian coast of Croatia.
Postup (wine)
Postup is a Croatian premium quality red wine produced of the plavac Mali crni grape variety in a limited homonymous area of the Pelješac subregion of the Middle and South Dalmatia wine growing region.
Potomje
Potomje is a settlement in Croatia.
Ston
Ston is a settlement and a municipality in the Dubrovnik-Neretva County of Croatia, located at the south of isthmus of the Pelješac peninsula.
See Postup and Ston
Vinologue
Vinologue is a publisher of an enotourism guidebook series of the same name.
See also
Croatian wine
- Croatian wine
- Croatian wines
- Debit (grape)
- Dingač
- Malvasia
- Pošip
- Postup
- Refosco
- Vinopedia.hr
- Welschriesling
- Zinfandel


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