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11 relations: Aldose, Catalysis, Chemical reaction, Enzyme, Galactose, Isomerase, Ketose, List of enzymes, Oxidoreductase, Product (chemistry), Substrate (chemistry).
Aldose
An aldose is a monosaccharide (a simple sugar) with a carbon backbone chain with a carbonyl group on the endmost carbon atom, making it an aldehyde, and hydroxyl groups connected to all the other carbon atoms.
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Catalysis
Catalysis is the increase in the rate of a chemical reaction due to the participation of an additional substance called a catalysthttp://goldbook.iupac.org/C00876.html, which is not consumed in the catalyzed reaction and can continue to act repeatedly.
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Chemical reaction
A chemical reaction is a process that leads to the transformation of one set of chemical substances to another.
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Enzyme
Enzymes are macromolecular biological catalysts.
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Galactose
Galactose (galacto- + -ose, "milk sugar"), sometimes abbreviated Gal, is a monosaccharide sugar that is about as sweet as glucose, and about 30% as sweet as sucrose.
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Isomerase
Isomerases are a general class of enzymes that convert a molecule from one isomer to another.
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Ketose
A ketose is a monosaccharide containing one ketone group per molecule.
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List of enzymes
This page lists enzymes by their classification in the International Union of Biochemistry and Molecular Biology's Enzyme Commission numbering system.
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Oxidoreductase
In biochemistry, an oxidoreductase is an enzyme that catalyzes the transfer of electrons from one molecule, the reductant, also called the electron donor, to another, the oxidant, also called the electron acceptor.
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Product (chemistry)
Products are the species formed from chemical reactions.
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Substrate (chemistry)
In chemistry, a substrate is typically the chemical species being observed in a chemical reaction, which reacts with a reagent to generate a product.
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Redirects here:
D-galactose-6-phosphate aldose-ketose-isomerase, EC 5.3.1.26.
References
[1] https://en.wikipedia.org/wiki/Galactose-6-phosphate_isomerase
