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57 relations: Amasi, Beef, Botswana, Cabbage, Carbohydrate, Chapati, Chewa language, Cleome gynandra, Cornmeal, Cow hoof, Delele, Demographics of Malawi, Demographics of Zimbabwe, Eleusine coracana, Famine, Fish, Fufu, Game (hunting), Gonimbrasia belina, Gravy, Gristmill, Kapenta, Kenya, Lamb and mutton, Lima bean, List of African dishes, List of porridges, Maize, Mămăligă, Mielie-meal, Nervous Conditions, Nguni languages, Northern Ndebele language, Nshima, Nyoma, Offal, Okra, Oxtail, Pap (food), Polenta, Porridge, Pumpkin, Red meat, Sauce, Shona language, Soured milk, South Africa, Southern Africa, Spring greens, Staple food, ..., Stew, Textured vegetable protein, Tripe, Ugali, Vegetable, White meat, Zimbabwe. Expand index (7 more) »
Amasi
Amasi (so called in Zulu and Xhosa, and "maas" in Afrikaans) is the common word for fermented milk that tastes like cottage cheese or plain yogurt.
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Beef
Beef is the culinary name for meat from cattle, particularly skeletal muscle.
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Botswana
Botswana, officially the Republic of Botswana (Lefatshe la Botswana), is a landlocked country located in Southern Africa.
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Cabbage
Cabbage or headed cabbage (comprising several cultivars of Brassica oleracea) is a leafy green, red (purple), or white (pale green) biennial plant grown as an annual vegetable crop for its dense-leaved heads.
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Carbohydrate
A carbohydrate is a biomolecule consisting of carbon (C), hydrogen (H) and oxygen (O) atoms, usually with a hydrogen–oxygen atom ratio of 2:1 (as in water); in other words, with the empirical formula (where m may be different from n).
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Chapati
Chapati (alternatively spelled chapatti, chappati, chapathi, or chappathi), also known as roti, safati, shabaati, phulka and (in the Maldives) roshi, is an unleavened flatbread from the Indian Subcontinent and staple in India, Nepal, Bangladesh, Pakistan, Sri Lanka, East Africa and the Caribbean.
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Chewa language
Chewa, also known as Nyanja, is a language of the Bantu language family.
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Cleome gynandra
Cleome gynandra is a species of Cleome that is used as a green vegetable.
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Cornmeal
Cornmeal is a meal (coarse flour) ground from dried maize (corn).
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Cow hoof
A cow hoof is cloven, or divided, into two approximately equal parts, usually called claws.
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Delele
Delele is a Zimbabwean, Zambian and north-eastern Botswana dish made from a local plant of the same name, and often eaten with sadza or phaletšhe.
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Demographics of Malawi
This article is about the demographic features of the population of Malawi, including population density, ethnicity, education level, health of the populace, economic status, religious affiliations and other aspects of the population.
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Demographics of Zimbabwe
This article is about the demographic features of the population of Zimbabwe, including population density, ethnicity, education level, health of the populace, economic status, religious affiliations and other aspects of the population.
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Eleusine coracana
Eleusine coracana, or finger millet, is an annual herbaceous plant widely grown as a cereal crop in the arid and semiarid areas in Africa and Asia.
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Famine
A famine is a widespread scarcity of food, caused by several factors including war, inflation, crop failure, population imbalance, or government policies.
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Fish
Fish are gill-bearing aquatic craniate animals that lack limbs with digits.
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Fufu
Fufu (variants of the name include foofoo, fufuo, foufou) is a staple food common in many countries in Africa such as Ghana, Liberia and Nigeria.
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Game (hunting)
Game or quarry is any animal hunted for sport or for food.
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Gonimbrasia belina
Gonimbrasia belina is a species of emperor moth which is native to the warmer parts of southern Africa.
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Gravy
Gravy is a sauce often made from the juices of meats that run naturally during cooking and thickened with wheat flour or cornstarch for added texture.
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Gristmill
A gristmill (also: grist mill, corn mill or flour mill) grinds cereal grain into flour and middlings.
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Kapenta
The Tanganyika sardine, is known as kapenta in Zambia and Zimbabwe (a related but different fish known as dagaa or ndaga is Rastrineobola argentea).
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Kenya
Kenya, officially the Republic of Kenya, is a country in Africa with its capital and largest city in Nairobi.
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Lamb and mutton
Lamb, hogget, and mutton are the meat of domestic sheep (species Ovis aries) at different ages.
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Lima bean
Phaseolus lunatus, commonly known as the lima bean, butter bean, sieva bean, or Madagascar bean, is a legume grown for its edible seeds or beans.
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List of African dishes
This is a list of notable dishes found in African cuisine.
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List of porridges
Porridge is a dish made by boiling ground, crushed, or chopped starchy plants (typically grains) in water, milk, or both, with optional flavorings, and is usually served hot in a bowl or dish.
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Maize
Maize (Zea mays subsp. mays, from maíz after Taíno mahiz), also known as corn, is a cereal grain first domesticated by indigenous peoples in southern Mexico about 10,000 years ago.
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Mămăligă
Mămăligă (Moldovan Cyrillic: Мэмэлигэ) is a porridge made out of yellow maize flour, traditional in Romania, Moldova, Chechnya, Ossetia and Georgia and some regions in Ukraine near the mountains.
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Mielie-meal
Mielie Meel or mielie pap is a relatively coarse flour (much coarser than cornflour or cornstarch) made from maize which is known as mielies or mealies in southern Africa, from the Portuguese milho.
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Nervous Conditions
Nervous Conditions is a novel by Zimbabwean author Tsitsi Dangarembga, first published in the United Kingdom in 1988 by the Women's Press.
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Nguni languages
The Nguni languages are a group of Bantu languages spoken in southern Africa by the Nguni people.
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Northern Ndebele language
Northern Ndebele, also called Sindebele, Zimbabwean Ndebele or North Ndebele, and formerly known as Matabele, is an African language belonging to the Nguni group of Bantu languages, spoken by the Northern Ndebele people, or Matabele, of Zimbabwe.
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Nshima
Nsima is a dish made from maize flour (white cornmeal) and water and is a staple food in Zambia (nshima/ ubwali) and Malawi (nsima).
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Nyoma
Nyoma is a village in the Leh district of Jammu and Kashmir, India.
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Offal
Offal, also called variety meats, pluck or organ meats, refers to the internal organs and entrails of a butchered animal.
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Okra
Okra or okro, known in many English-speaking countries as ladies' fingers or ochro, is a flowering plant in the mallow family.
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Oxtail
Oxtail (occasionally spelled ox tail or ox-tail) is the culinary name for the tail of cattle.
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Pap (food)
Pap, also known as mieliepap (Afrikaans for maize porridge) in South Africa or Sadza in Shona or Isitshwala in Isindebele language in Zimbabwe, or Vhuswa in Tshivenda or bogobe in Northern Sotho, Sesotho and Setswana languages or Nsima Chewa in Malawi, or Nsima in Zambia, Ogi/ Akamu in Nigeria or phaletšhe in Botswana is a traditional porridge/polenta made from mielie-meal (coarsely ground maize) and a staple food of the Bantu peoples of Southern Africa (the Afrikaans word pap is taken from Dutch and simply means "porridge").
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Polenta
Polenta is a dish of boiled cornmeal that was historically made from other grains.
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Porridge
Porridge (also historically spelled porage, porrige, parritch) is a food commonly eaten as a breakfast cereal dish, made by boiling ground, crushed or chopped starchy plants—typically grain—in water or milk.
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Pumpkin
A pumpkin is a cultivar of a squash plant, most commonly of Cucurbita pepo, that is round, with smooth, slightly ribbed skin, and deep yellow to orange coloration.
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Red meat
In gastronomy, red meat is commonly red when raw and a dark color after it is cooked, in contrast to white meat, which is pale in color before and after cooking.
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Sauce
In cooking a sauce is a liquid, cream, or semi-solid food served on or used in preparing other foods.
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Shona language
Shona (chiShona) is the most widely spoken Bantu language as a first language and is native to the Shona people of Zimbabwe.
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Soured milk
Soured milk denotes a range of food products produced by the acidification of milk.
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South Africa
South Africa, officially the Republic of South Africa (RSA), is the southernmost country in Africa.
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Southern Africa
Southern Africa is the southernmost region of the African continent, variably defined by geography or geopolitics, and including several countries.
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Spring greens
Spring Greens are a cultivar of Brassica oleracea in the cultivar Acephala Group, similar to kale, in which the central leaves do not form a head or form only a very loose one.
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Staple food
A staple food, or simply a staple, is a food that is eaten routinely and in such quantities that it constitutes a dominant portion of a standard diet for a given people, supplying a large fraction of energy needs and generally forming a significant proportion of the intake of other nutrients as well.
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Stew
A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy.
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Textured vegetable protein
Textured or texturized vegetable protein (TVP), also known as textured soy protein (TSP), soy meat, or soya chunks is a defatted soy flour product, a by-product of extracting soybean oil.
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Tripe
Tripe is a type of edible lining from the stomachs of various farm animals.
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Ugali
Ugali (also sometimes called kimnyet, sima, sembe, obokima, kaunga, dona, obusuma, ngima, kwon, arega or posho) is a dish made of maize flour (cornmeal), millet flour, or sorghum flour (sometimes mixed with cassava flour) cooked in boiling liquid (water or milk) to a stiff or firm dough-like consistency (when it is cooked as porridge, it is called uji) and served with salad.
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Vegetable
Vegetables are parts of plants that are consumed by humans as food as part of a meal.
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White meat
White meat is meat which is pale in color before and after cooking.
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Zimbabwe
Zimbabwe, officially the Republic of Zimbabwe, is a landlocked country located in southern Africa, between the Zambezi and Limpopo Rivers, bordered by South Africa, Botswana, Zambia and Mozambique. The capital and largest city is Harare. A country of roughly million people, Zimbabwe has 16 official languages, with English, Shona, and Ndebele the most commonly used. Since the 11th century, present-day Zimbabwe has been the site of several organised states and kingdoms as well as a major route for migration and trade. The British South Africa Company of Cecil Rhodes first demarcated the present territory during the 1890s; it became the self-governing British colony of Southern Rhodesia in 1923. In 1965, the conservative white minority government unilaterally declared independence as Rhodesia. The state endured international isolation and a 15-year guerrilla war with black nationalist forces; this culminated in a peace agreement that established universal enfranchisement and de jure sovereignty as Zimbabwe in April 1980. Zimbabwe then joined the Commonwealth of Nations, from which it was suspended in 2002 for breaches of international law by its then government and from which it withdrew from in December 2003. It is a member of the United Nations, the Southern African Development Community (SADC), the African Union (AU), and the Common Market for Eastern and Southern Africa (COMESA). It was once known as the "Jewel of Africa" for its prosperity. Robert Mugabe became Prime Minister of Zimbabwe in 1980, when his ZANU-PF party won the elections following the end of white minority rule; he was the President of Zimbabwe from 1987 until his resignation in 2017. Under Mugabe's authoritarian regime, the state security apparatus dominated the country and was responsible for widespread human rights violations. Mugabe maintained the revolutionary socialist rhetoric of the Cold War era, blaming Zimbabwe's economic woes on conspiring Western capitalist countries. Contemporary African political leaders were reluctant to criticise Mugabe, who was burnished by his anti-imperialist credentials, though Archbishop Desmond Tutu called him "a cartoon figure of an archetypal African dictator". The country has been in economic decline since the 1990s, experiencing several crashes and hyperinflation along the way. On 15 November 2017, in the wake of over a year of protests against his government as well as Zimbabwe's rapidly declining economy, Mugabe was placed under house arrest by the country's national army in a coup d'état. On 19 November 2017, ZANU-PF sacked Robert Mugabe as party leader and appointed former Vice President Emmerson Mnangagwa in his place. On 21 November 2017, Mugabe tendered his resignation prior to impeachment proceedings being completed.
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References
[1] https://en.wikipedia.org/wiki/Sadza
